Coconut Curry Meatballs
Coconut Curry Meatballs

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, coconut curry meatballs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Coconut Curry Meatballs is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Coconut Curry Meatballs is something which I’ve loved my whole life. They’re nice and they look fantastic.

These Coconut Curry Meatballs require minimal ingredients, but have SO much flavor. They're packed with garlic, ginger, onion and cilantro, browned until crisp, and bathed in a luscious coconut. Disclosure: I am participating in the Chicken Farmers of Canada Curry Chicken Meatballs. How to make Thai Coconut Curry Turkey Meatballs.

To get started with this recipe, we have to prepare a few ingredients. You can cook coconut curry meatballs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut Curry Meatballs:
  1. Take 1 1/4 lb Ground turkey or chicken
  2. Prepare 1 Egg
  3. Prepare 2 tsp Curry powder
  4. Make ready 2 clove Garlic
  5. Get 1/2 cup Shredded coconut
  6. Make ready 1/2 tsp Salt
  7. Get 1 Carrot
  8. Get 1 pinch Fresh parsley
  9. Prepare 4 tbsp Coconut oil

Coconut Curry Meatballs - Tender meatballs in a super flavorful coconut curry sauce. One of the meals I made on the sugar detox was this coconut curry meatballs. These lean ground beef Thai meatballs are smothered in a flavorful red curry coconut sauce. Serve as a delicious appetizer or as a tasty meal served over rice or noodles!

Instructions to make Coconut Curry Meatballs:
  1. Blend all ingredients except oil and turkey in food processor.
  2. Combine mixture with ground turkey.
  3. Heat oil in large frying pan. Form mixture into small balls.
  4. When oil is hot, add meatballs to pan for 2 minutes. Flip and cook another 2 minutes. Flip again and cover for 6-8 minutes.
  5. Serve immediately with roasted curry cauliflower.

These lean ground beef Thai meatballs are smothered in a flavorful red curry coconut sauce. Serve as a delicious appetizer or as a tasty meal served over rice or noodles! The answer seemed simple-> CURRY MEATBALLS. We have started to dabble into the curry Add some flare to dinner this week with these Red Coconut Curry Meatballs with Cauliflower Rice. Homemade Thai coconut curry meatballs are a grain-free recipe infused with exotic flavors!

So that’s going to wrap it up with this exceptional food coconut curry meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!