Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet potatoes with spinach sauce and poached eggs. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This version is topped with avocado, spinach, prosciutto and a poached egg. I think I'm in breakfast heaven! And it all comes down to three words: sweet potato I love this combo of avocado, spinach, prosciutto and poached egg…but I have a feeling I'll be whipping up new flavor combos here shortly. Topped with spinach, egg and a dash of hot sauce, it's a delicious alternative to eggs Benedict.
Sweet potatoes with spinach sauce and poached eggs is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sweet potatoes with spinach sauce and poached eggs is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sweet potatoes with spinach sauce and poached eggs using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet potatoes with spinach sauce and poached eggs:
- Get 2 medium size sweet potatoes
- Get 1 small bunch of spinach
- Get 1 medium size of tomato
- Make ready 1 scotch bonnet
- Get 1 small size of sweet pepper
- Make ready 1 seasoning cube
- Take Pinch salt
- Prepare 2 eggs
- Prepare Vegetable oil
- Make ready 1 small size of onion
- Take 1/2 teaspoon curry powder
- Take 1/2 teaspoon black pepper
- Prepare 1/2 teaspoon ginger powder
The phytonutrients within sweet potatoes also influence fibrinogen, an important glycoprotein required for blood clotting. Together with thrombin and fibrin, balanced amounts of fibrinogen are important for wound healing and blood loss. Garlic Soup with Potatoes and Poached Eggs. Poach eggs before you head to bed and you'll have a quick breakfast on hand in the morning.
Instructions to make Sweet potatoes with spinach sauce and poached eggs:
- Peel and wash your potatoes, cut into desired shape, sprinkle a pinch of salt and deep fry on a moderate heat.
- When done, strain the oil and keep aside
- Wash and cut the spinach, slice the tomato, sweet pepper, scotch bonnet and dice the onion, add 2 tablespoon of vegetable oil and saute the above veggies for two minutes, add in the seasoning cube, black pepper, curry and ginger powder, saute for two minutes and set aside,
- You can add little water if the spinach is hard
- In a pan, add 4 tablespoons of oil, allow to sizzle, break two eggs directly into the pan, sprinkle some salt, allow to cook then flip the other side and sprinkle with some salt, allow to cook also
- Serve together with the sweet potatoes and spinach sauce
Garlic Soup with Potatoes and Poached Eggs. Poach eggs before you head to bed and you'll have a quick breakfast on hand in the morning. Breakfast Bowl with Sweet Potatoes and Turmeric Egg. Tunisian-Style Poached Eggs in Red Pepper Sauce. Shred potatoes using the largest holes on a box grater; spread the potatoes out in even layer on large kitchen towel.
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