Egg curry
Egg curry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egg curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry. How to make Mumbai Style Egg Curry

Egg curry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Egg curry is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egg curry using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg curry:
  1. Get 4 Boiled eggs
  2. Make ready 3 Onion
  3. Prepare 1/2 spoon Ginger garlic paste
  4. Get 2 Tomatoes grind in paste
  5. Prepare 2 cardamom
  6. Take 2 black pepper
  7. Prepare 3 cloves
  8. Prepare 1 tsp cumin seeds
  9. Take 1/2 spoon Turmeric powder
  10. Get 2 spoon Dhaniya(coriander) powder
  11. Prepare 1 spoon Red chilli powder
  12. Make ready to taste Salt
  13. Get 2 tsp Coriander leaves for garnishing
  14. Get 1/2 spoon Garam masala

Check out this guide on how to boil. This egg curry recipe from southern India features an exquisitely aromatic and flavorful sauce. As an Amazon Associate I earn from qualifying purchases. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.

Instructions to make Egg curry:
  1. Take a kadai prick the boiled eggs with knife and fry it till golden colour
  2. Take a grinder Jar add onion and whole khada masala and grind it to very fine paste
  3. Now add this onion and masala paste into kadai and saute it till golden brown in colour
  4. Now add ginger garlic paste then cook for five mins then add tomato paste
  5. Now add all dry masala turmeric,dhaniya and red chilli powder mix it well
  6. Now add garam masala to it saute for min and add water to your choice if you like thick gravy you add lil water if you like thin gravy you add more water to it let masala come to boil in it now add eggs cook for five min more and garnish with coriander leaves and serve it with chapati and rice and salad.

As an Amazon Associate I earn from qualifying purchases. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a. Our best egg curry recipes, perfect for vegetarian curry lovers. Our top picks include saag paneer, hearty cauliflower and lentil based recipes.

So that’s going to wrap this up with this special food egg curry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!