Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egg curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Egg curry is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Egg curry is something which I’ve loved my entire life.
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry. How to make Mumbai Style Egg Curry
To begin with this particular recipe, we must prepare a few components. You can have egg curry using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg curry:
- Prepare 4 boiled eggs
- Take 1 onion, diced
- Take 2 tomatoes, grated
- Prepare 4 cloves garlic, minced
- Get 1 teaspoon minced ginger
- Make ready 1 tablespoon tomato paste
- Prepare 1/2 teaspoon black pepper
- Prepare 1/2 teaspoon turmeric
- Prepare 1/2 teaspoon cumin
- Get 1 teaspoon oregano
- Make ready 1 tablespoon curry powder
- Take 2 bay leaves
- Get Salt to taste
- Make ready 4 tablespoon Cooking oil
Check out this guide on how to boil. This egg curry recipe from southern India features an exquisitely aromatic and flavorful sauce. As an Amazon Associate I earn from qualifying purchases. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.
Steps to make Egg curry:
- In a non stick pan, add 2 tablespoon of cooking oil and add the boiled eggs. Sauté them until nicely golden brown. Remove them from the pan, cut into halfs and set aside.
- In the same pan, add 2 tablespoon cooking oil, add the onions, ginger and garlic. Cook on low heat until softened and fragrant.
- Add the tomatoes, tomato paste,and the bay leaves.
- Add the spices, 1/2 cup water and let it simmer until everything has combines and thickened.
- Once thickened, add the hard boiled eggs. Allow it to simmer on low heat for a few minutes for all the flavors to combine. Very gently, scoop spoonfuls of the curry and douse over the eggs. ENJOY 🌹
As an Amazon Associate I earn from qualifying purchases. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a. Our best egg curry recipes, perfect for vegetarian curry lovers. Our top picks include saag paneer, hearty cauliflower and lentil based recipes.
So that’s going to wrap it up for this exceptional food egg curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
