Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, dhaba style egg curry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a.
Dhaba Style Egg Curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Dhaba Style Egg Curry is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook dhaba style egg curry using 29 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Dhaba Style Egg Curry:
- Get 5 Eggs (Steamed)
- Take For Marination of Eggs:
- Make ready 1/4 tsp Turmeric Powder
- Prepare 1/2 tsp Kashmiri Red Chilli Powder
- Get 1/4 tsp Salt
- Prepare 2 tbsp Oil (For Frying the Eggs)
- Make ready To Ground without Water:
- Make ready 1 Large Onion
- Prepare 2 Long Green Chillies
- Take 1/4 cup Coriander Leaves
- Make ready 2 tbsp Mint Leaves (Optional)
- Get To Prepare Curd Mixture:
- Prepare 3 tbsp Curd
- Make ready 1 tsp Kashmiri Red Chilli Powder
- Make ready 1 tsp Coriander Powder
- Take 1/2 tsp Cumin Powder
- Prepare 1/4 tsp Black Pepper Powder
- Prepare For Gravy:
- Make ready 4 tbsp Oil
- Prepare 2 Bay Leaves
- Get 1 Inch Cinnamon
- Get 1 Black Cardamom
- Prepare 1/2 tsp Cumin Seeds
- Prepare 1/2 tsp Turmeric Powder
- Make ready 1 tsp Kashmiri Red Chilli Powder
- Make ready 1 tbsp Ginger Garlic Paste
- Make ready 1 cup Water
- Make ready as per taste Salt
- Make ready 1/2 tsp Garam Masala Powder
Dhaba Style Egg Curry is usually served on the road side dhabas in North Indian with Bajra Ki Roti or Makki Ki Roti. If you like this recipe, you can also try other Egg recipes such as. To begin making the Dhaba Style Egg Curry, prep all the ingredients and keep them ready. Dhaba style egg curry recipe with step by step photos and a video.
Steps to make Dhaba Style Egg Curry:
- Steam the eggs in a steamer or rice cooker for 15-20 minutes. Remove and keep it immersed in cold water for 5 minutes.
- Remove the shell of the eggs and make cuts in eggs or prick it with a fork. Add turmeric powder, Kashmiri red chilli powder and salt. Mix well and keep it aside.
- In a blender, add onion, green chillies, coriander leaves and mint leaves and blend to a smooth paste without water. Keep aside.
- In a bowl, add curd, kashmiri red chilli powder, coriander powder, cumin powder and black pepper powder. Mix it well and keep aside.
- Heat 2 tablespoons oil in a pan. Add the eggs in hot oil. Fry for 2-3 minutes on medium flame. Off the flame and keep it aside.
- Heat 4 tablespoons oil in a pan. Add bay leaves, cinnamon, black cardamom and cumin seeds.
- Reduce the flame to low and add turmeric powder and Kashmiri red chilli powder. Mix it.
- Add the blended paste. Keep stirring. Cover and cook for about 8-10 minutes.
- Next add the ginger garlic paste and mix well.
- Cover and cook for a minute or two. Now off the flame. Cool the masala.
- Once the masala cools down, add the curd mixture. Mix it well.
- Now turn the flame on and cover and cook for about 8-10 minutes. Add salt. Remember that we have added salt to the eggs.
- Add a cup of water and mix it well. Add the fried eggs in the curry. Cover and cook on low flame for about 6-8 minutes.
- Add garam masala powder. Mix it well in the curry and cover and cook for 2 minutes.
- Dhaba Style Egg Curry is ready. Serve it with roti, puri, paratha or rice.
To begin making the Dhaba Style Egg Curry, prep all the ingredients and keep them ready. Dhaba style egg curry recipe with step by step photos and a video. This simple egg curry is made in dhaba style. Egg curry is also known as Anda curry in Hindi. Dhaba style Anda masala/Egg curry is easy to make at home.
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