Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, egg curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Egg curry is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Egg curry is something that I’ve loved my whole life.
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry. How to make Mumbai Style Egg Curry
To get started with this particular recipe, we must first prepare a few ingredients. You can cook egg curry using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egg curry:
- Take 6 eggs
- Make ready 2 big onions finely chopped
- Get 2 medium tomatoes finely chopped
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Take 2 tsp Coriander powder
- Get 1 tsp ginger garlic paste
- Take Salt as per taste
- Take 1 cinnamon stick,
- Take 2 Clove
- Get 1 tsp cumin seeds
- Make ready 4 tbsp oil
Check out this guide on how to boil. This egg curry recipe from southern India features an exquisitely aromatic and flavorful sauce. As an Amazon Associate I earn from qualifying purchases. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.
Instructions to make Egg curry:
- First take the eggs and hard boil for 6-8 minutes in water. Let them cool and remove the skin.prick in them with a fork and keep aside
- Take a wok add 3 tbsp oil heat it.then add cumin seeds,cinnamon stick,bay leaf and clove.saute few seconds then add chopped onion.cook untill they turn golden brown add ginger garlic paste saute one minute then add red chilli, turmeric and Coriander powder.saute,add chopped tomatoes, salt as per taste then cook untill the tomatoes turn soft and mushy.add little water.cook for 3-4 minutes.stir occasionally.cover and cook for 5 minutes on medium flame.turn off the flame.
- Meanwhile the gravy has cooked take a pan add 1 tbsp oil add pinch of turmeric powder and red chilli powder.add boil eggs and saute 2-3 minutes.transfer the eggs in a plate cut into half. pour the gravy in bowl arrange fry eggs in gravy serve with roti or rice.
As an Amazon Associate I earn from qualifying purchases. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a. Our best egg curry recipes, perfect for vegetarian curry lovers. Our top picks include saag paneer, hearty cauliflower and lentil based recipes.
So that’s going to wrap this up for this special food egg curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
