Delicious and Flavorful Japchae
Delicious and Flavorful Japchae

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, delicious and flavorful japchae. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Delicious and Flavorful Japchae is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Delicious and Flavorful Japchae is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook delicious and flavorful japchae using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Delicious and Flavorful Japchae:
  1. Take 100 grams Cellophane noodles
  2. Prepare 150 grams Thinly sliced pork
  3. Make ready 2 Green peppers
  4. Take 1 Carrot
  5. Take 120 grams Cooked bamboo shoots in brine
  6. Prepare 400 ml Water
  7. Prepare 2 tbsp Sesame oil
  8. Get 1 Pepper
  9. Prepare 1 as required White sesame seeds for finishing
  10. Get Mixed seasonings
  11. Prepare 2 tbsp Sugar
  12. Prepare 4 tbsp Soy sauce
  13. Get 1 tbsp Sake
  14. Take 1/2 tbsp Sesame oil
  15. Get 1 tsp Gochujang
  16. Take 1 clove Grated garlic
  17. Take 1 tbsp Grated white sesame seeds
  18. Prepare 1 tsp Dashi stock (or Chinese soup stock or Manila clam Dashida
Instructions to make Delicious and Flavorful Japchae:
  1. Thinly the pork and julienne the vegetables. Combine the seasonings.
  2. Heat the sesame oil in a frying pan and add the pork and vegetables. Fry quickly. ※ In this photo I used maitake mushrooms instead of green pepper.
  3. Add the water, dried harusame bean noodles and mixed seasonings. Loosen, stir and fry over medium heat.
  4. When the bean noodles are rehydrated and the excess moisture is absorbed sprinkle with some pepper. Transfer onto a serving dish and garnish with white sesame seeds.

So that’s going to wrap this up with this special food delicious and flavorful japchae recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!