Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, egg curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Egg curry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Egg curry is something which I’ve loved my entire life. They’re fine and they look wonderful.
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Coconut Egg Curry - Simple egg curry Recipes for Dinner - South Indian Recipe of egg curry. How to make Mumbai Style Egg Curry
To begin with this recipe, we must prepare a few components. You can cook egg curry using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Egg curry:
- Get 4 boiled egg
- Take 3 tsp curd
- Prepare 1 tsp lemon juice
- Make ready 1 bay leaf
- Take 1 cinnamon stick
- Get 2 cloves
- Prepare 2 cardamoms
- Make ready For gravy-
- Make ready 4 tsp oil (preferably mustard oil)
- Prepare 2 medium sized oninon
- Make ready 3 medium tomatoes
- Make ready 2 Green chillies
- Get 1 spoon ginger garlic paste
- Prepare 1/2 tsp haldi and red chilli powder
- Make ready 2 tsp dhaniya powder
- Make ready 1 tsp biryani masala
- Get As required Kasoori methi
- Take 1/2 tsp garam masala
- Make ready to taste Salt according
- Prepare as required Coriander leaves for garnishing
Check out this guide on how to boil. This egg curry recipe from southern India features an exquisitely aromatic and flavorful sauce. As an Amazon Associate I earn from qualifying purchases. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti.
Steps to make Egg curry:
- Marinate boiled egg in curd alongwith lemon juice.let it rest for 15 minutes.
- Make a paste of onion, tomato and chilli.
- Heat oil in a kadhai and fry the marinated eggs and keep it aside.In the same oil put bay leaf, clove, cardamom,and cinnamon for a sec and then add the onion tomato paste.
- When the paste starts leaving the Kadai add salt, haldi and red chilli powder,dhaniya powder,biryani masala to it.fry for more 5 minutes.
- Now add eggs to it and saute with the masala, finally add water according to thickness you want. cover it and let it boil for 10 mins.
- Finally add kashuri methi and garam masala and serve it hot with chapati or rice.Top it up with coriander leaves.
As an Amazon Associate I earn from qualifying purchases. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a. Our best egg curry recipes, perfect for vegetarian curry lovers. Our top picks include saag paneer, hearty cauliflower and lentil based recipes.
So that is going to wrap it up with this special food egg curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!