Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, panang beef curry แพนงเนื้อ 🥩 🍛. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Panang beef curry แพนงเนื้อ 🥩 🍛 is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Panang beef curry แพนงเนื้อ 🥩 🍛 is something which I’ve loved my whole life. They are fine and they look fantastic.
A classic, much loved Thai curry, and a very quick one to cook: panang curry! Instead of being soupy like most other Thai curries, this one is more of a. Panang Curry Beef Recipe พะแนงเนื้อ - Thai Recipes - Hot Thai Kitchen. How to Make Thai Food at Home: Everyday Pad Thai and Panang Beef Curry.
To begin with this particular recipe, we have to prepare a few ingredients. You can have panang beef curry แพนงเนื้อ 🥩 🍛 using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Panang beef curry แพนงเนื้อ 🥩 🍛:
- Make ready 1-2 tbsp ready-made Panang curry paste
- Get 300-350 g beef, cut into small cubes or strips
- Get 400 ml tin coconut milk
- Get 1/4 cup water
- Make ready 2-3 kaffir lime leaves (finely slices)
- Prepare 1 tbsp palm sugar
- Make ready 2-3 tbsp Thai fish sauce
- Get 1 handful Thai basil
- Prepare 1 handful Thai eggplant or green bean
- Get 2 tbsp shredded laser galangal or Kachai (optional)
- Make ready 2 finely chopped big red chilli
Places Bangkok, Thailand RestaurantBuffet Restaurant ย่างเนย. Very satisfying. 🥩 • Three layers of pork. โลกทั้งใบให้นายคนเดียว.. โลกทั้งใบให้นายคนเดียว запись закреплена. มควยปากไม่ห่างควยยิ่งเวลายัดควยเข้าหีหน้าป้าตอนเสียวรูหียิ่งเสียวยิ่งมีอารมณ์ตามชอ. สาวแจ้งจับหัวหน้าหื่น ลวงไปทำอนาจารล้วงของลับ.
Instructions to make Panang beef curry แพนงเนื้อ 🥩 🍛:
- Heat about 3-4 tbsp. of coconut milk in a wok or pan over a high heat until coconut milk starts bubbling. Add the panang curry paste and stir-fry for 1-2 minutes, or until fragrant.
- Add the beef in and cook for a few minutes, then seasoning with palm sugar, fishsauce. Add laser galangal and stir well.
- Taste and adjust the saltiness by adding more fish sauce if preferred. Add the rest of coconut milk in and stir well. If the sauce too thick you can add some water in.
- Add kaffir lime leaves, half of finely chopped red chilli then Thai egg plant or green beans. Gently stir for a min then add Thai basil. Turn of the heat.
- To serve, place the panang curry in a large bowl. Garnish with the red chillies and finely chopped kaffir lime leaves. Pair with steamed jasmine rice or sticky rice.
So that’s going to wrap it up with this exceptional food panang beef curry แพนงเนื้อ 🥩 🍛 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!