Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my easy homemade tomato soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
My Easy Homemade Tomato Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. My Easy Homemade Tomato Soup is something that I have loved my whole life. They are nice and they look wonderful.
How To Make The Easiest Tomato Soup From Scratch. This simple homemade tomato soup is quick, easy, and insanely delicious. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce. Butter, tomatoes, and onion are simmered until slightly thickened.
To get started with this particular recipe, we must first prepare a few components. You can have my easy homemade tomato soup using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make My Easy Homemade Tomato Soup:
- Make ready 1 tbsp olive oil
- Make ready 1 large onion, diced
- Take 4 garlic cloves, minced
- Take 3 tbsp all-purpose flour
- Take Salt snd pepper
- Get 2 (14.5 oz) cans crushed or diced tomatoes
- Get 3 tbsp tomato paste
- Prepare 2 1/2 cups chicken stock
- Get 1 tbsp Italian seasoning
- Get 1/8 tsp ground all spice
- Take 1 cup milk (optional)
I love tomato as much as my time, I am a tomato fan and jealous of my time, especially now that I have to write press releases and there are new mobile presentations every two by three. Make the best homemade tomato soup with fresh tomatoes with this quick and easy recipe. Crazy-good with just a handful of ingredients. Wondering what to make with all those tomatoes that are ripening up in your garden?
Instructions to make My Easy Homemade Tomato Soup:
- Heat the oil in a large saucepan or dutch oven over medium heat.
- Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
- Season with salt and pepper.
- Add the flour, and mix well, cook for 30 seconds.
- Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
- Bring to a boil, then reduce heat and simmer for 5-10 minutes.
- Using an immersion blender blend until smooth.
- Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
- Test for seasoning, add more is needed, then serve.
- Garnish with dried parsley, croutons, green onions and then devour.
Crazy-good with just a handful of ingredients. Wondering what to make with all those tomatoes that are ripening up in your garden? Make a batch of homemade tomato soup! Learn how to make easy Homemade Tomato Soup! We are using a different set of cans (canned tomatoes) to make a much more flavorful soup!
So that’s going to wrap this up with this exceptional food my easy homemade tomato soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!