Sweet potato balls
Sweet potato balls

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet potato balls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet potato balls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Sweet potato balls is something that I’ve loved my whole life.

Welcome to the Sugar Crystal Kitchen! It's Jessica and I'm all about taking whisks pun intended. Join me on a sweet journey by hitting SUBSCRIBE to keep. Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet potato balls using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet potato balls:
  1. Make ready Sweet potatoes
  2. Get Oil
  3. Prepare Egg
  4. Take Tarugu, Tattasai,onions
  5. Make ready Seasonings
  6. Take Curry

The snack is made using sweet potatoes you can get at your local supermarket. Not to mention, it is a vegan snack too. Sweet Potato Balls with a Pecan Crust are seasoned, mashed sweet potatoes formed into balls, rolled in a spicy egg white mixture, then coated with pecans. Make these a tradition on your.

Instructions to make Sweet potato balls:
  1. Peel and wash potatoes.bring to boil adding a pinch of salt
  2. After it has cook or become soft,drain d water allow to cool and mash using a masher.add in ur blended tarugu tattasai,onions and mix together,seasoning salt and Curry powder give all a mix and roll into balls
  3. Break and whisk egg.coat d Sweet potatoe ball into d egg
  4. Add oil in a pan and allow it to b hot add in ur coated balls into d oil and deep fry until golden brown.
  5. Ready to serve

Sweet Potato Balls with a Pecan Crust are seasoned, mashed sweet potatoes formed into balls, rolled in a spicy egg white mixture, then coated with pecans. Make these a tradition on your. Sweet potato ball is an amazing snack available in Malaysia, in the morning or afternoon market. They are commonly sold by street vendors. Called "番薯旦" in Chinese, they are made with sweet potatoes.

So that is going to wrap it up with this special food sweet potato balls recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!