Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef, potatoes, onion and garlic are combined with an aromatic curry paste, then enveloped in puff pastry. Deep fried until golden and crisp, these gorgeous little babies will be gone in minutes - give it a go! Potato Puff Pastry is a very light pastry made in layers that expand when cooked, leaving large air pockets inside. Many people think that it is difficult to make Puff pastry, but here we bring you a simple and fast way to make a quick puff pastry.
Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍:
- Prepare 4 sheets Flaky Puff Pastry frozen, then thaw
- Take Fillings
- Get 450 g Beef Schnitsel, cut into small pieces of rectangular size
- Prepare Marinade with Mirin & Teriyaki sauce for 15'
- Make ready 2 tbs Mirin (sweet rice wine vinegar)
- Prepare 2 tbs Teriyaki sauce
- Prepare 1 tsp Garlic powder
- Take 1 tsp Ginger powder
- Make ready 1 big Red Onion, diced
- Prepare 1 cup Rice Bran oil for fry
- Prepare 1/2 tsp Kashmir Red chilies powder
- Take 1/2 tbs Curry powder
- Make ready 3 tbs butter
- Make ready 3 large peeled pink Potatoes slice roughly
- Get Small red onion chopped finely
- Prepare 1 handful fresh parsley, chopped the leaves very finely
- Prepare To taste Salt & pepper
- Make ready 1 cup Milk
- Prepare 1/2 tbs flour mix with 1 tbs cold water to glue(flour flurry)
- Prepare To glaze: 1 beaten egg, add 1 tbs milk (egg wash)
- Take DIP SAUCE:
- Prepare Savoury Soya sauce
- Get ABC sweet Soy Sauce
- Get 1 lemon juice
- Prepare 1 tsp Siracha sauce
Place the puff pastry on a baking sheet lined. Baked Beef Empanadas made with puff pastry, so easy and so delicious. Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas. The key to a flavorful juicy filling is to use a bit of beef broth and some heat, brought to the dish through chili powder or hot sauce.
Steps to make Beef Potato Puff Pastry with Dip Sauce 😚🐂🍅🥕🌶🌯🌻🍽😍:
- Pre-heat oven to 220 C degrees.In a wok warm oil, add Onion& sauteed for 2' then add the ginger&garlic powder & sautee for 1'. Add 2 tbs butter then add Baba Curry powder,Red Kashmiri Chili powder &sugar and stir for 3", then add the marinade Beef to coat all over, sprinkle salt & continue to stir-fry& mix all together until develop fragrant. Fry until oil starts to depart.Keep to stir to avoid burning.When beef has turn colour then remove and transfer the beef into a small bowl. Let it cool.
- Peel the potatoes, slice roughly, steam them in a double pot for 18'. Remove off heat, put into another small bowl. Sprinkle with salt, crushed black pepper, red onion, parsley leaves and mix all together then mash a little bit adding 1 cup of milk a little at a time, to have a good solid texture. Set aside.
- Cut one Flaky Puff pastry sheet into 4.Put one piece of pastry flat on the table.Spoon Potato filling first as a base then spoon the Beef mixture pieces on top.Pinch to secure edges with flour flurry around the internal edge.Crimp the edge using index finger and thumb, starting from one end to another.Repeat until pastry is used up. Brush on top pastry with egg wash. Transfer the Pastry in freezer for 15'.Brush the baking sheet trays with vege oil,then put the parchment baking paper on top.
- Bake the pastries to the low rack in the pre-heated oven. Bake for 10' until the puff start to rise on top, then turn down the temp to 200 Celcius degrees and bake for another 10' or until the top has golden brown colour, then turn off the heat and remove the trays quickly from the oven otherwise the top pastry will burn.Transfer to a big plate. To make the Dip sauce: mix the 4 ingredients., put it into a small bowl. To serve warm Beef Potato Pastry with a dip of Asian sauce.😙☕
Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas. The key to a flavorful juicy filling is to use a bit of beef broth and some heat, brought to the dish through chili powder or hot sauce. All Reviews for Beef Sate with Peanut Dipping Sauce. Chinese Curry Beef Puffs are often traditionally made with a very short pastry dough brushed generously with egg wash to give it that Chinese bakery case sheen. Family Ties This is a fun dipping dish to enjoy with your family, and with so many sauces to choose from, there's bound to be one your kids will gobble up.
So that is going to wrap it up with this exceptional food beef potato puff pastry with dip sauce 😚🐂🍅🥕🌶🌯🌻🍽😍 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
