Stuffed Cabbage Soup
Stuffed Cabbage Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stuffed cabbage soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Stuffed Cabbage Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Stuffed Cabbage Soup is something which I have loved my whole life.

The end of a busy week has come and since we didn't have any soup for dinner this week, I decided that tonight was the night. This stuffed cabbage soup is easily prepared in one pot for a new, easy version of the hearty I love this soup because it tastes just like stuffed cabbages without all the hard work of stuffing the. OH SO GOOD with a unique taste! If you like vegetable soup then this is similar, but with a little bit of sweet taste.

To get started with this recipe, we must prepare a few ingredients. You can cook stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stuffed Cabbage Soup:
  1. Take 2 tbs olive oil
  2. Make ready to taste Salt, pepper, Italian seasoning
  3. Prepare 1 tsp garlic & herb seasoning
  4. Take 1.25 pounds ground beef (90/10)
  5. Prepare 1 yellow onion diced
  6. Get 2 tbs minced garlic
  7. Make ready 1 medium green cabbage (chopped or diced)
  8. Prepare 2-3 carrots, cut to your liking
  9. Get 1 (32 oz) bottle of beef broth
  10. Make ready 3 (8 oz) can tomato sauce
  11. Take 8 oz water
  12. Make ready 1/2 cup uncooked white rice
  13. Make ready 2 bay leaves
  14. Prepare 3 tbs brown sugar
  15. Make ready Optional:parsley

Stuffed Cabbage Soup has the same ingredients as stuffed cabbage rolls - ground beef, rice, tomatoes, and cabbage - minus the extra time and effort to assemble them. If you love cabbage rolls, but don't love all the work involved, this quick cooking cabbage roll soup is for you! Recipe courtesy of Zoe Feigenbaum and Emma Feigenbaum. Return the soup to the pot.

Steps to make Stuffed Cabbage Soup:
  1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
  2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
  3. .

Recipe courtesy of Zoe Feigenbaum and Emma Feigenbaum. Return the soup to the pot. To fancy it up, I would stuff cabbage leaves with ground pork and tie it. When eating a Vietnamese rice dinner, it's not a complete meal unless you have a soup side dish, also known as Canh. I always liked stuffed cabbage and have seen many recipes through the years for "Stuffed Cabbage Casserole" as well as "Stuffed Cabbage Soup".

So that is going to wrap this up for this exceptional food stuffed cabbage soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!