Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, turkish lentil soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Turkish lentil soup is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Turkish lentil soup is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook turkish lentil soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Turkish lentil soup:
- Make ready 1 medium onion
- Prepare 1 large potato
- Take 1 carrot
- Prepare 2 tbsp olive oil
- Get 1 tbsp salcha
- Take 150 grams red lentils
- Make ready 1 beef stock cube
- Make ready 1 seasoning black pepper and salt to your taste
- Get 2 tbsp butter
- Make ready 1 pinch pepper flakes
- Prepare 1 enough hot water to cover
- Take 1 if you dont have salcha which is pepper paste just use tomato paste and add a small bit more chilli
Instructions to make Turkish lentil soup:
- in a pot place add the oil then chopped onion. at a medium heat sautee them and add salcha chopped carrots and chopped potatoes and cook for another 2 minutes. add the washed and drained red lentils, seasoning and hot water and stock cube. stir well. cook on a low heat for 30-45 minutes.
- at the end add pepper and chilli flakes and butter and mix in.
- take pot off the heat and blend with a soup blender until smooth.
- my husband squeezes lemon over it when eating i personally dont but add if its to your taste. ENJOY
So that is going to wrap this up for this exceptional food turkish lentil soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!