Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ground chicken curry noodles (indonesian mie ayam). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mie ayam, mi ayam or bakmi ayam (Indonesian for 'chicken bakmi', literally chicken noodles) is a common Indonesian dish of seasoned yellow wheat noodles topped with diced chicken meat (ayam). It especially common in Indonesia, Singapore and Malaysia, and can trace its origin to Chinese cuisine. Mie Ayam or Indonesian Noodle with Chicken Topping is one of the most popular food in Indonesia and it's easy to find in everywhere. Authentic Indonesian chicken with noodle - Mie Ayam,, step-by-step cooking guide, easy to follow cooking recipes from Indonesia, suitable for beginners ➠ try this taste! main dish Chicken Noodles
Ground Chicken Curry Noodles (Indonesian Mie Ayam) is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Ground Chicken Curry Noodles (Indonesian Mie Ayam) is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook ground chicken curry noodles (indonesian mie ayam) using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ground Chicken Curry Noodles (Indonesian Mie Ayam):
- Prepare Cooked egg noodles or ramen
- Make ready Chicken oil
- Make ready Sweet soy sauce
- Take For chicken:
- Make ready 2 cups ground chicken
- Take 1/2 cup chopped onion
- Prepare 1 tbsp curry powder
- Take 1 tsp chicken powder
- Make ready Salt to taste
- Make ready 1/2 tsp sugar
- Prepare Oil
- Get For topping:
- Get Cucumber pickles
- Get Blanched Chinese choi sum (I used greens vegetables)
- Get Chili sauce
- Take Chopped green onion
- Prepare Fried shallots
- Get For the broth:
- Get 2 liter water
- Take 1 tsp garlic powder
- Prepare 1 tbsp chicken powder
- Prepare Salt and pepper to taste
Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. Here is my mie goreng (Indonesian Fried Noodles) recipe. Please take note that this is a very simple version of this iconic Indonesian dish. · Mie ayam is one of the most popular noodle dishes in Indonesia, it is a type of a deconstructed chicken noodle soup where yellow wheat noodles (bakmi) is served separately from Mie Aceh (Mi Aceh) is a curry noodles from Aceh province, located in Sumatra and the very west part of Indonesia. This popular Indonesian noodle dish, Mie Ayam is as tasty as it looks!
Instructions to make Ground Chicken Curry Noodles (Indonesian Mie Ayam):
- Using a wok, heat up an oil at medium heat. Sautéed the onion until fragrant. Add the ground chicken. Sautéed for awhile until the color is no longer pink.
- Add curry powder, salt, chicken powder and sugar. Keep sautéed until it cooked through. Taste it and set aside.
- Make the broth, by adding all the broth ingredients and boiled for at least 5-10 minutes. Taste it and turn the heat on the simmer.
- Now assembly the noodle into the serving bowl. First add 1 tbsp chicken oil, some amount sweet soy sauce (depending how much the sweetness you like). Mix them, then add noodles. Topping with ground chicken curry mixture, cucumber pickle, blanched vegetable, then add the broth (this noodle is not required too much broth)
- Sprinkle green onion and fried shallots. The noodles is ready, Enjoy!
- Dine what you want at your home, and HappyCooking 👩🍳❤️
Please take note that this is a very simple version of this iconic Indonesian dish. · Mie ayam is one of the most popular noodle dishes in Indonesia, it is a type of a deconstructed chicken noodle soup where yellow wheat noodles (bakmi) is served separately from Mie Aceh (Mi Aceh) is a curry noodles from Aceh province, located in Sumatra and the very west part of Indonesia. This popular Indonesian noodle dish, Mie Ayam is as tasty as it looks! Serve the cooked noodles in a bowl, topped with the cooked shredded chicken, stir fried chicken and meatballs. You can add extra toppings such as pak choi and crispy shallots. Chicken breast, cabbage, carrots, broccoli and mushrooms are stir-fried in a wok with cooked ramen noodles and sweet soy sauce to make a beloved home-style Indonesian noodle dish.
So that is going to wrap it up with this special food ground chicken curry noodles (indonesian mie ayam) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
