Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, steamed potatoes and eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steamed Potatoes and Eggs is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Steamed Potatoes and Eggs is something that I’ve loved my entire life.
#SteamedEggsPotatoes #SteamedEggs #EggsPotatoesandOnions Steamed Eggs with Potatoes is a wonderful and healthy combination of eggs and potatoes. In this video, I prepared steamed eggs potato patties. This can served with tomato ketchup and if this recipe is tried and tasted once, you will want to. Drain the water, peel the eggs and slice them.
To begin with this recipe, we must first prepare a few components. You can have steamed potatoes and eggs using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steamed Potatoes and Eggs:
- Prepare 10 large Irish Potatoes
- Get 6 large Eggs
- Take 2 pieces Scotch bonnets
- Take 1 large sweet pepper
- Prepare 1 large bell pepper
- Make ready 1 large onion
- Get Salt
- Prepare Seasonings
- Take 1 tablespoon vegetable oil
- Take leaves Bay
- Get Thyme
- Take 1 teaspoon curry
To steam potatoes using aluminum foil, start by scrubbing the potatoes under running water to rinse off the dirt and debris. Place these foil balls into a pot with about a half-inch of water at the bottom, and place a heat-proof plate on top of the balls. Steamed eggs w/ crispy pork is an easy Chinese recipe with amazing flavor. The silky eggs contrast with crispy bits of ground pork.
Steps to make Steamed Potatoes and Eggs:
- Wash your potatoes and boil it until soft. Peel the potatoes and dice it.
- Dice all the vegetables and garlic.
- In a large bowl break the eggs. Pour the diced potatoes and vegetables, then add the seasonings, curry and salt. Whisk all ingredients together.
- In a nonstick wok pour the vegetable oil add bay leaves and thyme fry for one minute. Then pour your Eggs mixture cover with a lid of wok cover. Allow it to steam for 15 to 20 minutes.
Steamed eggs w/ crispy pork is an easy Chinese recipe with amazing flavor. The silky eggs contrast with crispy bits of ground pork. My original steamed egg recipe is like a blank canvas, upon which you can build many variations like this one. I have also seen Chinese steamed egg dishes with clams. To peel or not to peel?
So that’s going to wrap it up for this special food steamed potatoes and eggs recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
