Fried egg curry
Fried egg curry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried egg curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried egg curry is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried egg curry is something that I have loved my entire life. They are fine and they look wonderful.

To make egg curry, firstly whole spices are tempered in oil and then the onions are fried in the oil until golden. Then the ginger garlic paste is sauteed to bring out the aroma. Egg Masala Curry Recipe - Spicy Egg Curry (Anda Curry)My Indian Taste. Special Fried Chicken Curry, Kerala style Fried Chicken CurryYummy n Tasty.

To begin with this recipe, we must prepare a few ingredients. You can have fried egg curry using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried egg curry:
  1. Get 4 Eggs
  2. Get 1 Carrot
  3. Prepare 1 capsicum
  4. Take 2 Tomatoes
  5. Take 1 onion
  6. Prepare Salt
  7. Take Oil
  8. Prepare Tumeric powder
  9. Take Royco

Our curry egg fried rice includes a lot of onion in slices (like many Indian classic recipes), garlic, eggs and of course basmati rice. All these are beautifully scented with a bit of turmeric and paprika, fennel. Egg Pepper Fry is spicy egg pepper masala in Chettinad style makes great side dish with pulao, rice A spicy & flavorful Indian Egg Curry with boiled eggs cooked in aromatic green masala, Indian whole. Egg curry is not only protein-rich but also remarkably low in carbohydrates.

Instructions to make Fried egg curry:
  1. Wash and Chop, onions, tomatoes, capsicum and grate carrots.
  2. In a cooking pan fry the above and add a little water for the soup.
  3. Beat the eggs one by one and fry them in another pan.
  4. Add the eggs in the previous soup or curry. Let it simmer for 1min then serve.

Egg Pepper Fry is spicy egg pepper masala in Chettinad style makes great side dish with pulao, rice A spicy & flavorful Indian Egg Curry with boiled eggs cooked in aromatic green masala, Indian whole. Egg curry is not only protein-rich but also remarkably low in carbohydrates. Therefore, it's an ideal Paneer or fried tofu also bear much resemblance and similar texture to eggs. So if you'd like to go. Eggs are boiled, peeled and then fried in medium-hot oil, with spicy tomato curry sauce.

So that’s going to wrap it up with this exceptional food fried egg curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!