Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, alu kofta curry with eggs.. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Assalamu alaikum wa rahmatullahi wa barakatuhu! In this video, learn to make Nargisi Aloo Kofta Curry (Boiled Eggs Wrapped with Spiced Potato Curry). Hi EveryoneMy names is Yasmin Huma Khan. I am gonna show you how to make the Delicious Dish ( Eggs And Potato Curry ) at home.
Alu kofta curry with eggs. is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Alu kofta curry with eggs. is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook alu kofta curry with eggs. using 29 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Alu kofta curry with eggs.:
- Prepare For kofta:
- Take 1/2 kg mutton mince
- Prepare Fresh coriander chopped
- Take 5-6 Green chilli paste
- Make ready 1 tsp turmeric powder
- Prepare 1 1/2 tsp salt or to taste
- Make ready 1 tsp khas khaas
- Make ready 1 tsp red chilli crushed
- Make ready 1 egg
- Get 1 tsp red chilli powder
- Make ready 1/2 tsp garam masala
- Prepare 2-3 tbs gram flour
- Take Oil for fry
- Get For gravy :
- Get 1 small cup oil
- Prepare 2 onion grinded
- Get 2 tomatoes blended
- Take 4-5 medium potatoes cubes in large size
- Prepare 1 1/2 ginger garlic paste
- Get Water as required
- Prepare to taste Salt
- Get 1 tsp turmeric powder
- Take 1 tsp cumin
- Prepare 1 1/2 tsp red chilli powder or to taste
- Get 1 tsp garam masala
- Prepare 1 tsp coriander powder
- Get Ginger julienne
- Prepare Fresh coriander
- Take Green chilli chopped
Hard-boiled eggs are encased in a meatball-type mixture of lamb and. Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. This recipe has all the traditional flavor of old-fashioned kofte but it's made in an easier, more approachable way. How to make Aloo Kofta Curry.
Instructions to make Alu kofta curry with eggs.:
- In a bowl add mince and all ingredients except besan and mix well….. now add besan as required and mix well with the help of hand…. rest it for 15 minutes… now grease your hand with oil and make balls equal sizes…. Heat oil and fry koftas until done…
- Heat oil… Add zeera and saute… Now add g.g paste and cook for 1 minute…. Now add onion and fry until translucent…now add salt chilli powder, haldi and garam masala and mix well…. now add tomatoes paste and cover and cook until oil separates….. (achi trh bhoona jaye)…. now add potatoes and mix well…. and cook for 2- 3 minutes… Now add water cover and cook on low flame until potatoes are soft… Now add koftas and cook 4 -5 minutes…. when oil separates gravy is ready
- Cut the eggs into 2 pieces…. Now add eggs in gravy… add fresh coriander and garam masala and mix… Now add ginger julienne and green chilli….
- Alu kofta gravy is ready….
This recipe has all the traditional flavor of old-fashioned kofte but it's made in an easier, more approachable way. How to make Aloo Kofta Curry. Boil the potatoes, allow them to cool naturally and peel perfectly. Grate the potatoes and add salt and green coriander in When you want to eat this kofta, you may put it into the tari and garnish it with coriander. You can serve and eat kofta with bread, chapatti, naan and rice.
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