Sweet potato pinwheel with tea
Sweet potato pinwheel with tea

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet potato pinwheel with tea. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

I hope you r liking my videos and connecting with my channel by subscriptionSubscribe my channel if u like my videos don't forget to. How to make potato pinwheels. a complete and step by step recipe!! You can make this with tea or in iftar or for kids lunch box!! Patrick's Day candy with a surprising ingredient: mashed potatoes and peanut butter filling!

Sweet potato pinwheel with tea is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Sweet potato pinwheel with tea is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook sweet potato pinwheel with tea using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sweet potato pinwheel with tea:
  1. Prepare For the Pasrty
  2. Take 1 Cup flour
  3. Make ready 2 tbspn oil
  4. Make ready Pinch salt
  5. Take The Filling
  6. Get Boiled sweet potato
  7. Get Blended scotch bonnet
  8. Take Chopped onion
  9. Prepare Maggi
  10. Make ready Salt
  11. Take Curry
  12. Prepare Frying
  13. Prepare Oil
  14. Make ready Flour
  15. Get Salt

This filling, endlessly riffable bowl is perfect with roasted sweet potatoes, but any hardy vegetable you have on hand would be just as delicious. Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. Samosa pinwheels are great party treat.

Instructions to make Sweet potato pinwheel with tea:
  1. The Ingredients used are shown below.
  2. Sift flour in a bowl,add salt and oil. Mix thoroughly and add water,make a soft dough.
  3. Knead it very well and close with nylon or towel and leave it for some minutes.
  4. Put potatoes in a bowl and mash with spoon,or masher spoon,add blended scotch bonnet, chopped onion,Maggi,curry and salt and give it a good mixture.
  5. Dust flat surface with flour,keep the dough and roll,using rolling pin,flatten out untill you have a large disc shape.
  6. Roll it out,don't make it thick. Add sweet potato mixture on the flattened dough and spread it evenly. Roll it.
  7. When you are at the edge seal the end very well(you can even seal it with water if you like). Roll it very well on the flat surface in other the edge to stick very well. Then cut it out with a sharp knife.
  8. Add some flour in a bowl,add pinch of salt and water then mix. Make a watery batter.
  9. Add oil in a pan when it's hot,dip sweet potato pinwheel in the batter and drop in the hot oil. Turn when bottom is golden. Fry until both side are golden brown. Remove from oil and serve.
  10. Enjoyy

This is an interesting twist to a popular and most wanted Indian snack Samosa. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas. They make a mouthwatering appetizer or can be served as a chaat. Loaded Potato Pinwheels: Delicious and flaky puff made with Pillsbury Crescent Dinner Rolls and stuffed with a potatoes, bacon, and cheese mixture.

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