Egg malai curry
Egg malai curry

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, egg malai curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

#EggMalaiCurry #EggRecipe #EggCurry Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for. Egg Malai Curry or Egg Malai Masala is a low spice Egg Curry cooked in a creamy gravy without any cream! This unique Egg Curry was first made by Spice Eats. Hi Friends , My today's recipe is simple egg malai curry.it is very easy to make and very delicious recipe.hope you like it.if you like this recipe please.

Egg malai curry is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Egg malai curry is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook egg malai curry using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Egg malai curry:
  1. Make ready 4 egg boiled cut into halves
  2. Make ready 2 onion
  3. Make ready 1 tsp ginger garlic paste
  4. Make ready 4 green chillies
  5. Make ready 1 tbsp cream
  6. Take 1 bowl milk
  7. Get 1/2 tsp cumin powder
  8. Prepare 1/2 tsp coriander powder
  9. Get 1/2 tsp black pepper powder
  10. Make ready 1 tsp garam masala powder
  11. Make ready Pinch turmeric powder
  12. Get To taste Salt
  13. Take as needed oil

Best side dish for naan, jeera pulao or ghee rice. Malai Curry is an authentic Bengali style of mouth watering curry cooked in coconut milk. Malai curry can be prepared with various ingredients starting from prawn, chicken, egg and also with vegetables. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

Instructions to make Egg malai curry:
  1. Add onion and green chillies in a grinder jar, make a smooth paste.
  2. Now in a kadhai put 2 tbsp of oil, heat it. Add onion and chilli mixture.
  3. After 2 minute add ginger garlic paste. Fry for atleast 10 minutes. Keep stirring.
  4. Now lower the heat and add one bowl milk in it. Mix well.
  5. Then add cumin powder coriander powder pepper powder salt and pinch of turmeric. Cover the kadhai and cook for 3 minutes.
  6. When the oil separates add eggs. Cook both the side of eggs.
  7. When the gravy thickens add garam masala and 1 tbsp of cream.
  8. Cook for 1 minute and serve hot with rice or paratha.

Malai curry can be prepared with various ingredients starting from prawn, chicken, egg and also with vegetables. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. Egg Malai Masala or Anda Malai Curry is a simple, easy and delicious low spice dish cooked with Egg Malai Masala is an Indian Specialty recipe. The creamy gravy made with milk, onion paste, and.

So that is going to wrap it up for this exceptional food egg malai curry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!