Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chinese bbq ground beef & rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
See recipes for Chinese BBQ Ground Beef & Rice too. Now this recipe is a twist on the traditional Korean dish, bulgogi, but it's a cheater version using ground beef instead of thin slices of sirloin, making this a budget-friendly dish. Chinese Street Food INSANE BBQ Tour in Sichuan, China - SZECHUAN SAUCE BBQ Lamb + Sichuan BBQ Rabbit. Szechuan Hot And Spicy Crispy Beef [麻辣冷吃牛肉].
Chinese BBQ Ground Beef & Rice is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chinese BBQ Ground Beef & Rice is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chinese bbq ground beef & rice using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chinese BBQ Ground Beef & Rice:
- Take 1 inch long piece fresh ginger finely grated
- Get 1 tbsp apple cider vinegar
- Make ready 1 lb ground beef
- Prepare 1 celery stock finely chopped
- Prepare 1 small carrot finely chopped
- Take 1/4 large sweet onion finely chopped
- Prepare 1 clove garlic finely chopped
- Get 2 tbsp oil
- Take 1/2 tsp crushed red pepper flakes
- Prepare 1 tsp liquid aminos
- Make ready 1/4 tsp ground turmeric
- Take 1 tbsp sesame seeds
- Prepare Sauce
- Get 1/2 cup Chinese style bbq sauce (see my recipe)
- Prepare 1 tbsp sriracha
- Get 1 tsp stir fry sauce
- Take 1 tsp granulated garlic
- Get Rice
- Make ready 2 cups white rice
- Prepare 1 tbsp stir fry sauce
- Take 1/4 ground turmeric
Sweet and Spicy Korean Ground Beef with all the flavors of your favorite Korean BBQ but for a third of the cost and kid friendly! A plate of sweet and spicy beef made easier with the use of ground beef instead of short ribs. Cooking with ground meat is an easy way stretch your dollar and you don't have. These BBQ Beef and Beans are like the love child of baked beans and beef chili.
Instructions to make Chinese BBQ Ground Beef & Rice:
- In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
- In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
- Once the veggies are soft add the ground beef. Cook until done and browned a bit.
- Add all the sauce ingredients and simmer until thickened.
- Add rice ingredients to rice cooker and follow directions for your model.
- Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
- Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.
Cooking with ground meat is an easy way stretch your dollar and you don't have. These BBQ Beef and Beans are like the love child of baked beans and beef chili. They're hearty and flavorful, they meal prep well, and can be as no-fuss or as "from scratch" as you want them to be. Once your BBQ sauce is vegetarian, just swap the ground beef for one extra can of beans. Chinese style Ground beef stir fried in chili peppers, soy sauce, green onion, garlic and vinegar.
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