Homemade Yoshinoya-Style Gyudon (Beef Rice Bowl)
Homemade Yoshinoya-Style Gyudon (Beef Rice Bowl)

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade yoshinoya-style gyudon (beef rice bowl). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade Yoshinoya-Style Gyudon (Beef Rice Bowl) is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Homemade Yoshinoya-Style Gyudon (Beef Rice Bowl) is something which I have loved my whole life. They’re nice and they look wonderful.

This simple bowl of simmered beef and onions takes just minutes to make, particularly if you have your own homemade teriyaki sauce. Make delicious Yoshinoya Beef Bowl at home! Enjoy the savory and juicy sliced beef over Savory and juicy sliced beef served over steamed rice, this delicious Yoshinoya Beef Bowl is a My mom cooks her gyudon without dashi and her method is similar to how she cooks Sukiyaki (Osaka-style). Gyudon is the ubiquitous Japanese beef rice bowl, found all over Japan (and the rest of world).

To get started with this particular recipe, we have to first prepare a few ingredients. You can have homemade yoshinoya-style gyudon (beef rice bowl) using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Yoshinoya-Style Gyudon (Beef Rice Bowl):
  1. Make ready 300 grams Thinly sliced beef
  2. Make ready 1 Onion
  3. Get (For the caramel)
  4. Prepare 2 tbsp ★ Sugar
  5. Prepare 1 tbsp ★ Water
  6. Get (For the sauce)
  7. Get 250 ml ◆ Water
  8. Make ready 3 tbsp ◆ White wine
  9. Make ready 3 tbsp ◆ Mirin
  10. Make ready 4 tbsp ◆ Soy sauce
  11. Get 1 large pinch ◆ Salt
  12. Make ready 1/2 ◆ Soup stock cube
  13. Prepare 1 dash ◆ Dashi stock granules
  14. Prepare 1 medium clove ◆ Garlic
  15. Get 1 piece smaller than a garlic clove ◆ Ginger

At places like Yoshinoya you can buy a bowl of gyudon in Japan for as little as two dollars, but made at home this meat and rice recipe is cheap to make and nearly foolproof. Gyudon is another Donburi (rice bowl) dish like Oyakodon. However, instead of eggs and chicken, Gyudon is all about beef. It is a much heartier However, the meat is so thin and seasoned well that it still tastes pretty good. (The Japanese chain Yoshinoya has stores in the US and their "beef bowl" is.

Steps to make Homemade Yoshinoya-Style Gyudon (Beef Rice Bowl):
  1. Make the caramel sauce. Put the sugar and 1 tablespoon of water in a pan and simmer. It's cooked enough when it is lightly golden in color.
  2. When it starts to smell like caramel, swirl the sauce around the pan and take it off the heat. Add the wine and mirin, return to the heat and cook off the alcohol. Add the rest of the sauce ingredients.
  3. Cut the onion in half and slice against the grain 5-7 mm wide. Cut the beef into 2-3 cm wide pieces.
  4. Add the sauce made in Step 2. When it comes to a boil, add the onion.
  5. When the onion is softened, add the beef and simmer.
  6. Take out the ginger and garlic. Leave the pan as-is with a lid on until it's time to eat, to let the flavors penetrate.
  7. When you're ready to eat, heat up the contents of the pan, and serve over rice garnished with some beni shouga red pickled ginger.

However, instead of eggs and chicken, Gyudon is all about beef. It is a much heartier However, the meat is so thin and seasoned well that it still tastes pretty good. (The Japanese chain Yoshinoya has stores in the US and their "beef bowl" is. I first had their Beef Bowl in one of their California restaurants and loved it. Yoshinoya has been serving "tasty, low-priced and quick" gyudon (beef bowls) in Japan for over a century. It seems the world has fallen in love with the original Japanese fast food.

So that’s going to wrap this up for this exceptional food homemade yoshinoya-style gyudon (beef rice bowl) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!