Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egg drop pepper curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egg drop pepper curry is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Egg drop pepper curry is something that I’ve loved my entire life.
Egg Drop Curry Egg Onion Garlic Tomato Red chilli Salt Termeric Coriander powder Kashmiri red chilli Haram masala Black pepper Green coriander leaves Oil. Egg drop curry is more similar to egg curry but with simple changes. You can make this curry in thirty minutes with a few ingredients. This helps to make a flavorful curry.
To begin with this particular recipe, we have to prepare a few ingredients. You can have egg drop pepper curry using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg drop pepper curry:
- Make ready 2 Eggs
- Prepare 1/2 spoon saunf
- Prepare 1 Bay leaf
- Prepare 2 Onions
- Prepare 1 Tomato
- Prepare 3 spoons Oil
- Get as required Corianderforgarnish
- Take leaves Few curry
Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a. This egg drop masala curry recipe is an Indian style poached egg curry. Usually I prepare boiled egg curries, but this poached egg style dish is a totally different method, where eggs are broken and dropped on the gravy and allowed to cook.
Steps to make Egg drop pepper curry:
- Cut Onion and tomato into small pieces.
- Put oil in a kadhai add saunf and bay leaf when it splitters add curry leaves.
- Put Onion and fry till golden brown. Add masala. Keep till tomato become soft
- Add water and break egg and put it.cover with a lid
- Turn and cook until done. Garnish with coriander leaves
This egg drop masala curry recipe is an Indian style poached egg curry. Usually I prepare boiled egg curries, but this poached egg style dish is a totally different method, where eggs are broken and dropped on the gravy and allowed to cook. Its also called as udaithu oothiya muttai kuzhambu in. Growing up, my family had a tradition of eating lunch at our local little Chinese restaurant every single Saturday. And every single Saturday — like, we're talking nearly two.
So that is going to wrap it up with this exceptional food egg drop pepper curry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
