Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, plantain pottage and chips. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Plantain pottage and chips is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Plantain pottage and chips is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook plantain pottage and chips using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Plantain pottage and chips:
- Get 6 unripe plantain
- Get 10 pcs Irish potatoes
- Prepare 2 medium size of dry fish
- Make ready 3 handful ugu leaves
- Make ready 3 handful spinach
- Make ready 5-7 Pcs pepper
- Get 4 pcs sweet pepper
- Get to taste Salt
- Take 5 seasoning cube
- Make ready 1/2 tspn of curry
- Take 1/2 tspn of garlic powder
- Make ready 1/2 of ginger powder
- Get 1 cup south palm oil
- Prepare 2 medium of onion
- Take 3 tblspn of crayfish
- Get 3 cups water
Steps to make Plantain pottage and chips:
- Soak the dry fish in hot water to get soften and remove the bones and any yama yama inside.
- Wash and grate the peppers
- Wash and slice the onions
- Then your seasoning and spices in one place
- Place the pot on fire and add palm oil,when its hot add onion sauté for 2mins….then add the grated peppers and fry for 5mins..then add in the crayfish,ginger and garlic powder stir it and add in the dry fish.stir it all and add 3cups of water stir cover it and bring to boil for 10-15min on a medium flame.
- After that mins, add in the dice plantain,salt and seasoning cubes stir it gently and cover it to cook for 20-25mins.
- After 20-25mins add in the washed ugu and stir it gently, cover it and give it 5mins…and then add in the washed spinach also stir all gently and give it 5mins to cook…
- And yes you have your delicious aromatical plantain pottage…
- For the potatoes, wash and peel it,slice it and fry in hot groundnut oil with little salt till slightly golden brown.
- And finally its here the plantain pottage and chips garnish with ketchup….enjoy
So that’s going to wrap it up with this special food plantain pottage and chips recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
