Super Delicious and Simple Drumstick Karaage
Super Delicious and Simple Drumstick Karaage

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, super delicious and simple drumstick karaage. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Super Delicious and Simple Drumstick Karaage is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Super Delicious and Simple Drumstick Karaage is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook super delicious and simple drumstick karaage using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Delicious and Simple Drumstick Karaage:
  1. Get 15 Chicken drumsticks (mini-drumsticks)
  2. Get 1 1/2 tbsp ★Soy sauce (for the marinade)
  3. Get 2 tbsp ★Sake (for the marinade)
  4. Prepare 1 tsp ★Sesame oil (for the marinade)
  5. Prepare 1 tsp ★Chicken soup stock (granulated, for the marinade)
  6. Prepare 1 tsp ★Oyster sauce (optional, for the marinade)
  7. Take 1 tsp ★Garlic (tube-type, for the marinade)
  8. Make ready 2 tsp ★Ginger (grated, for the marinade)
  9. Make ready 1 ★Egg
  10. Get 1 Frying oil
  11. Take 2 tbsp Flour
  12. Make ready 2 tbsp Katakuriko
Steps to make Super Delicious and Simple Drumstick Karaage:
  1. I scored some drumsticks on sale! Insert cuts under the skin to help the flavor soak in and to allow the meat to cook evenly.
  2. Mix together the ★ marinade, place in a plastic bag with the chicken, and massage from the outside of the bag. I let it marinate for 2 hours in the refrigerator.
  3. Before frying, add the flour and katakuriko directly to the plastic bag, then coat the chicken. Use chopsticks to transfer to the oil and fry for about 2 minutes, enough for it to bubble.
  4. I fried them twice! Fry them once through, then increase the temperature of the hot oil and fry them again.
  5. I always fry twice. Give it a try!

So that is going to wrap it up for this special food super delicious and simple drumstick karaage recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!