Easy and Delicious Mentsuyu Noodle Dipping Sauce!
Easy and Delicious Mentsuyu Noodle Dipping Sauce!

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy and delicious mentsuyu noodle dipping sauce!. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy and Delicious Mentsuyu Noodle Dipping Sauce! is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy and Delicious Mentsuyu Noodle Dipping Sauce! is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook easy and delicious mentsuyu noodle dipping sauce! using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy and Delicious Mentsuyu Noodle Dipping Sauce!:
  1. Make ready 50 grams Thinly sliced pork
  2. Prepare 2 small Shiitake mushrooms
  3. Prepare 3 tbsp A) Soy sauce
  4. Get 2/3 tbsp A) Sugar
  5. Get 2 tsp A) Powdered dashi stock
  6. Take 150 ml A) Water
  7. Make ready Or
  8. Get 150 ml B) Bonito dashi stock
Steps to make Easy and Delicious Mentsuyu Noodle Dipping Sauce!:
  1. Julienne the shiitake mushrooms. Cut the pork into whatever size you prefer (cut them slightly larger as they shrink).
  2. For the soup, you could use A) or B). I don't buy commercial dashi stock, so I made dashi with A). If using B), dilute it if the dashi is concentrated.
  3. Put either A) or B) in a saucepan. If you're eating the noodles in the broth instead of dipping, add 50-100 ml of water (this is for dipping so the flavor is concentrated).
  4. Add Step 1 into the saucepan, and simmer on medium heat. Once it has come to a boil, bring down the heat to low. There's no need to let it boil.
  5. Once the meat has cooked through and the ingredients have softened, it's done.

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