Steamed Egg Curry
Steamed Egg Curry

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, steamed egg curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Here, this recipe is just for you.transform the eggs from bland to grand with a twist! Steamed Egg Curry This is an authentic.

Steamed Egg Curry is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Steamed Egg Curry is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook steamed egg curry using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steamed Egg Curry:
  1. Take 7 eggs
  2. Prepare As per taste salt
  3. Get 1 tsp garlic paste
  4. Prepare 1 tsp ginger paste
  5. Get 1 cup onion paste
  6. Make ready 1 cup fresh tomato puree
  7. Make ready 1 cup milk
  8. Prepare 2 cups boiled water
  9. Get as per taste salt
  10. Prepare 1/2 tsp turmeric powder
  11. Make ready 1/2 tsp red chilli powder
  12. Prepare 1/2 tsp garam masala
  13. Make ready 2 tbsp mustard oil
  14. Take 2 tsp chopped green coriander

Easy Egg Curry Recipe: Quick and Spicy Egg Curry Recipe that can be made easily at home using ingredients like egg,onion,green chilli,masala powder,red chilli powder,garlic and more on Times of. Egg curry made by adding boiled eggs to a spicy curry sauce, along with coconut milk to balance the flavors. In this Instant Pot Egg Curry, we will make the curry sauce and boil the eggs together. Steamed egg is one of those Chinese comfort foods that you can never go wrong with.

Instructions to make Steamed Egg Curry:
  1. Take a eggs break and separate yellow and white part then white part beat with salt. Take an idli stand greased with oil put some white part and one part of yellow and steam in 5 minutes.
  2. After 5 minutes keep steamed eggs aside.
  3. Take a wok put mustard oil then oil smoked add garlic paste saute then add onion paste saute then add all spices, tomato puree and ginger paste saute then oil separate add boiled water and milk mix well boil for 2 minutes.
  4. After 2 minutes put steamed eggs then flame off.
  5. Then garnish green coriander.
  6. Then enjoy steamed egg curry with boiled rice or chapati.

In this Instant Pot Egg Curry, we will make the curry sauce and boil the eggs together. Steamed egg is one of those Chinese comfort foods that you can never go wrong with. Our Chinese steamed egg recipe is so easy to make at home and so elegant. Tuko.co.ke News ☛ ⭐EGG CURRY RECIPE⭐ for you to try! Egg delicacies come in a variety of tastes ranging from boiled, scrambled, or even fried eggs.

So that is going to wrap this up for this special food steamed egg curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!