Hot n Sour Soup
Hot n Sour Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, hot n sour soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hot n Sour Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Hot n Sour Soup is something which I have loved my whole life. They’re fine and they look fantastic.

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hot n sour soup using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hot n Sour Soup:
  1. Take 1/4 cup shredded chicken
  2. Get 1/4 cup sliced cabbage
  3. Take 1 carrot chopped
  4. Get Some White part of spring onions chopped
  5. Make ready Green onions for garnish
  6. Take 1-2 tbsp Soya Sauce
  7. Make ready 1 tsp chilli sauce
  8. Get 1 tsp Thai red chilli sauce
  9. Get 1 tsp Vinegar
  10. Take 2 cups chicken stock
  11. Get 1/4 tsp black pepper powder
  12. Prepare Salt to taste
  13. Get 1/2 tsp crushed garlic
  14. Take 1-2 tbsp powdered oats

The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger.

Instructions to make Hot n Sour Soup:
  1. In a grinder grind oats and dissolve it in some water to make a paste, set aside.
  2. In a sauce pan add a drop of oil and saute garlic and white spring onion
  3. Add all the veggie,stir fry and add stock.
  4. Add all seasoning and sauces and keep stirring with a ladle.
  5. Now add the oats mixture and keep stirring the soup,once thicken adjust the seasoning and serve hot in a bowl.

The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger. The sourness comes from plain white vinegar. Some recipes use Chinese black vinegar or rice vinegar, but I honestly think white vinegar. Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor.

So that is going to wrap this up with this exceptional food hot n sour soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!