Instant Hot n Sour Soup
Instant Hot n Sour Soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, instant hot n sour soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Instant Hot n Sour Soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Instant Hot n Sour Soup is something which I’ve loved my entire life.

These videos are made by an unskilled person who's trying to achieve something and to improve her skills. Hot and sour soup gets the "hot" from white pepper, and "sour" from vinegar. No, it doesn't taste like straight vinegar, but it does have a little punch from both. How to make Hot and Sour Soup in Instant Pot.

To get started with this particular recipe, we must prepare a few ingredients. You can cook instant hot n sour soup using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant Hot n Sour Soup:
  1. Prepare 1 Hot n sour soup packet
  2. Take 4 glasses water
  3. Prepare 1 egg beaten

Our classic hot and sour soup recipe comes from our family's days running a Chinese restaurant. Learn how to make authentic, restaurant-quality hot and sour soup at home! The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut.

Steps to make Instant Hot n Sour Soup:
  1. Empty the contents of the pouch into 1 glass of water and mix well.
  2. Separately boil 3 glasses of water.Add the mixture to boiling water while stirring occasionally.simmer for 3 minutes.
  3. Add one beaten egg,stir gently until egg is well dispersed and cook for 2 more minutes.

The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft and easy to cut. The time required varies from an hour to two or three hours, as it depends on the thickness of the mushrooms. Hot and Sour Soup is a classic Chinese soup that's a delicious balance of tangy and spicy. Hot and sour soup recipe with step by step photos.

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