Hot and sour soup
Hot and sour soup

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, hot and sour soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Hot and sour soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Hot and sour soup is something which I have loved my whole life. They’re fine and they look fantastic.

Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.

To get started with this recipe, we have to first prepare a few components. You can cook hot and sour soup using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hot and sour soup:
  1. Take 1 spoon oil
  2. Take 1/4 cup carrot
  3. Get 1/4 cup beans
  4. Prepare 1/4 cup capsicum
  5. Prepare 1/4 cup cabbage
  6. Prepare 1/4 cup Spring onion
  7. Make ready 1/4 teaspoon vinegar
  8. Get 1 spoon soya sauce
  9. Prepare 1 spoon corn flour
  10. Take 1/2 teaspoon sugar
  11. Take 1 green chilli
  12. Make ready 1/2 teaspoon pepper powder

Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the. The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive!

Instructions to make Hot and sour soup:
  1. Chop all the vegetables. Keep a cooker pour oil,add all the vegetables and saute for few minutes
  2. Add water vinegar soya sauce
  3. Add green chilli sauce sugar. In a bowl add corn flour and water
  4. Now add corn water spring onion and switch off the stove.
  5. Add pepper and serve hot

Soak the mushrooms in water until it is fully hydrated and become very Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons.

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