Hot and sour soup
Hot and sour soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, hot and sour soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.

Hot and sour soup is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Hot and sour soup is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have hot and sour soup using 17 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hot and sour soup:
  1. Take 250 gms Chicken with bones
  2. Get 1 cup Carrot shredded
  3. Prepare Capsicum shredded half cup
  4. Make ready 1 cup Cabbage shredded
  5. Take Spring onion for garnishing
  6. Take 2 tbsp Soya sauce
  7. Prepare 1 tbsp Chilli garlic sauce
  8. Take 1 tbsp Vinegar
  9. Make ready 3 tbsp Ketchup
  10. Make ready 1 tbsp Sugar
  11. Make ready 1 tsp Red crushed chillies
  12. Make ready Egg white 1 beaten
  13. Prepare 2 tbsp Cornflour
  14. Get 1 tsp Salt
  15. Get 5 cups Water
  16. Prepare Cloves 3
  17. Get Cabbage and carrot whole pieces 3

Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the. The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive!

Steps to make Hot and sour soup:
  1. First boil chicken in water with salt and black pepper and cloves and whole veggies cook for 20 minutes then discard all the bones and shred the chicken
  2. Keep aside then add all the sauces and cornflour mixed with water lastly add the beaten egg white and vegetables serve with fried chicken and prawn crackers

Soak the mushrooms in water until it is fully hydrated and become very Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons.

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