Super easy Japanese curry rice- pressure cooker
Super easy Japanese curry rice- pressure cooker

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, super easy japanese curry rice- pressure cooker. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Super easy Japanese curry rice- pressure cooker is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Super easy Japanese curry rice- pressure cooker is something that I have loved my whole life.

Dinner is solved on a busy weeknight with this easy yet delicious Pressure Cooker Japanese Curry. If you love Japanese Curry, then you'll love this quick and easy Instant Pot pressure cooker recipe. An effortless way to make perfect Japanese rice. Make Easy Weeknight Instant Pot Japanese Chicken Curry (Pressure Cooker Japanese Chicken Super easy & quick cure for Japanese Curry cravings, even on a weeknight.

To begin with this particular recipe, we must first prepare a few components. You can have super easy japanese curry rice- pressure cooker using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Super easy Japanese curry rice- pressure cooker:
  1. Prepare 1/2 pound meat (beef shank preferred, ok with stew meat, chicken, pork shoulder)
  2. Take 1-2 yellow onion
  3. Make ready 1-2 carrot
  4. Prepare 1 cup each of a few vegetable (potato, cauliflower, mushroom, kabocha, celery,etc)
  5. Prepare 3-4 garlic cloves, chopped
  6. Make ready 1 chilli pepper like Serrano pepper or habanero pepper
  7. Get 5-7 Japanese curry cubes
  8. Get 1 tablespoon each of Worcestershire (optional) and soy sauce

Jasmine rice is my favorite one of choice. Put two cups in a pot, and "wash it". This involves running cold water into the rice, stirring the rice around with your hands. Japanese Rice Cookers are designed to simplify life in the kitchen.

Instructions to make Super easy Japanese curry rice- pressure cooker:
  1. Slice onion, chop vegetables in bite sizes then sump them in pressure cooker. Chop meat in bite size and add to the pot.
  2. Add chopped garlic and curry cubes. You can also add curry powder if you like spicy. Add 1and 1/2 cup water. Cook for 50 minutes per manufacturer’s instruction.
  3. Add Worcestershire and soy sauce. Worcestershire is very useful for many types dish to add umami. Adjust taste. Add more cubes spicy and thicker curry is preferred. Serve with rice.

This involves running cold water into the rice, stirring the rice around with your hands. Japanese Rice Cookers are designed to simplify life in the kitchen. We all know that these products are expensive, but they can be a great investment. This rice cooker is user-friendly with its easy to use controls that allow you too turn on the unit and choose your settings with the touch of a button. Cooking rice in a rice cooker has never been easier - the latest rice cookers use microcomputer chip technology that automatically makes tiny adjustments to make perfectly Place the pot on the stove and turn it on to high heat.

So that is going to wrap this up for this exceptional food super easy japanese curry rice- pressure cooker recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!