Consommé Soup with Penne
Consommé Soup with Penne

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, consommé soup with penne. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Consommé Soup with Penne is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Consommé Soup with Penne is something which I’ve loved my whole life. They’re nice and they look wonderful.

Try this Penne Chicken Soup with a small twist on the classic noodle recipe. This Penne Chicken Soup is perfect as a freezer meal and is best served with warm cornbread or toasted rustic bread. *Tip - Add more water to mixture before you freeze if you notice that the liquid is running low. Consommé.the old school Frenchy soup with crystal clarity and robust flavors that dwells in the nightmares of culinary school students around the world. In cooking, a consommé is a type of clear soup made from richly flavored stock, or bouillon that has been clarified, a process that uses egg whites to remove fat and sediment.

To begin with this particular recipe, we have to prepare a few components. You can have consommé soup with penne using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Consommé Soup with Penne:
  1. Make ready 80 grams Penne (or Macaroni)
  2. Take 2 Wiener sausages
  3. Get 1/4 ★Onion
  4. Prepare 1/4 ★Carrot
  5. Get 2 leaves ★Cabbage or Chinese cabbage
  6. Get 2 tbsp Corn
  7. Prepare 2 Consommé soup stock cubes
  8. Get 4 tsp (※ If you are using consommé granules)
  9. Get 600 ml Water
  10. Take 1 ☆Salt and pepper
  11. Prepare 2 tsp ☆Soy sauce
  12. Take 1 dash Parsley

Will keep for up to seven days. Reheat in a pan, adding some water if it's thickened. Consommé is a strong, rich soup which is made by clarifying ordinary broth, simmering it with a combination of egg whites and lean ground meat. Consommé (pronounced "con-som-AY") is a strong, rich, flavorful soup made by concentrating and clarifying stock.

Instructions to make Consommé Soup with Penne:
  1. Cut the wiener sausages into thin round slices. Thinly slice the onion. Cut the carrot into thin quarter-round slices. Cut the cabbage into bite-sized pieces.
  2. Cook the penne for 1 minute shorter than the time indicated on the package.
  3. Add the water and Step 1 ingredients into a pot, and turn on the heat. When it starts to boil, add the consommé cubes, and simmer until the vegetables soften. Adjust the flavour with ☆ ingredients.
  4. Add the penne to Step 3, briefly stir, and bring to a boil.
  5. Serve in a bowl, sprinkle with parsley, and done.

Consommé is a strong, rich soup which is made by clarifying ordinary broth, simmering it with a combination of egg whites and lean ground meat. Consommé (pronounced "con-som-AY") is a strong, rich, flavorful soup made by concentrating and clarifying stock. Select the department you want to search in. Packaged Consommé Soup All Departments Audible Books & Originals Alexa Skills Amazon Devices Amazon Warehouse Appliances Apps & Games Arts, Crafts & Sewing Automotive Parts & Accessories Baby Beauty. Hearty Beef and Barley Soup With VegetablesFood.com.

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