Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken hot and sour soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Delicious hot and sour soup does not need to be complicated. This easy chicken version is ready in about half an hour. My husband is a chef, and he said that this was fantastic! Reviews for: Photos of Hot and Sour Chicken Soup.
Chicken Hot and Sour Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chicken Hot and Sour Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chicken hot and sour soup using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Hot and Sour Soup:
- Take 1/2 kg Chicken
- Take 1 Carrot grated
- Make ready 1 Egg
- Prepare 1/2 cup Cabbage grated
- Take 1 tbsp Soya Sauce
- Take 1 tsp Vinegar
- Prepare 1-2 tbsp Tomato sauce
- Get 1 tsp Red chilli paste or as per taste
- Take 1 tsp Ginger garlic paste
- Get Salt as per taste
- Get 1 tsp Sugar
- Get as required Cornflour slurry (Mixed with water)
- Prepare 1 tsp Pepper powder
- Prepare as needed Butter
It's quick and simple to make, easy to adapt To make this hot and sour soup recipe, you will need: Broth: Either chicken or veggie stock. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free.
Steps to make Chicken Hot and Sour Soup:
- Take a pan and add some water. Let it boil then add chicken to it.
- Let it boil completely. After it is done remove the chicken and cut it into small pieces
- Keep the stock in the bowl and add soya sauce, tomato sauce, vinegar and red chilli paste. Mix it properly and keep it aside
- Now take another pan. Keep it on slow flame and add butter in it. Add ginger garlic paste and then add cabbage and carrot in it. Cook until it is cooked properly
- Add the chicken stock and mix it well with vegetables. Add salt and sugar in it. Now add chicken pieces in it. Let it cook properly in medium flame.
- After 10 mins add cornflour slurry in it and keep.mixing until it thickens.
- Take one egg and add it on the top. Mix properly. Add some butter to it and serve hot
In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil. Chinese Hot and Sour soup broth is made with chicken stock which is flavoured with typical Asian ingredients such as soy sauce, sugar, pepper and ginger. The sourness comes from plain white vinegar.
So that is going to wrap this up for this special food chicken hot and sour soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!