Apple & Chicken Crock Pot Pie
Apple & Chicken Crock Pot Pie

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, apple & chicken crock pot pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple & Chicken Crock Pot Pie is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Apple & Chicken Crock Pot Pie is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have apple & chicken crock pot pie using 24 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Apple & Chicken Crock Pot Pie:
  1. Prepare Pie Filling
  2. Take 1 Crockpot
  3. Take 1 Large Stirring Spoon
  4. Prepare 1 Pound Pre-Cooked Chopped Boneless Skinless Chicken Breasts
  5. Take 6 cup Chicken Broth or Equivalent Chicken Bullion (be sure to add appropriate amount of water if using bullion)
  6. Take 2 Large Chopped Red Potatoes
  7. Make ready 2 Large Fuji or Red Apples
  8. Get 1/2 cup Chopped or Diced Celery
  9. Make ready 1/4 cup Chopped Carrots
  10. Take 375 Mililiter (equivalent to half a bottle) of Pink Moscato Wine
  11. Make ready Black Peppercorns
  12. Get Sea Salt
  13. Prepare Minced Garlic
  14. Make ready Parsley Flakes
  15. Take 5 tbsp Cornstarch for thickening
  16. Prepare 1 Whole Bay Leaf
  17. Get Pie Crust
  18. Prepare 1 Pyrex Pie Dish
  19. Prepare 1 Rolling Pin
  20. Make ready 4 cup All Purpose Flour
  21. Make ready 1 1/3 cup Shortening
  22. Take 3 tsp Sea Salt
  23. Make ready 2 Egg Yolks
  24. Get 6 tbsp Ice Water
Instructions to make Apple & Chicken Crock Pot Pie:
  1. Pour flour in bowl and stir in sea salt.
  2. Seperate 2 Egg Yolks from Whites and add the yolks into the bowl.
  3. Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients.
  4. Slowly mix in ice water a teaspoon at a time.
  5. Knead dough, roll into a ball, then place into fridge to cool.
  6. Take and add all pie filling ingredients into your crockpot
  7. Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so.
  8. You will know the filling is done cooking once it has spread its delightful aroma throughout your home.
  9. Cut your ball of dough in half and roll out using a large rolling pin.
  10. Place over pyrex pie dish and cut off excess dough from edges.
  11. Pour in your pie filling
  12. Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together.
  13. Using a knife make 4. Small slits in the center of pie so it can breathe while baking.
  14. Spinkle the top with Parsley Flakes and Pepper.
  15. Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey.

So that is going to wrap this up with this special food apple & chicken crock pot pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!