Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, scain's turkey feta meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe made with lean ground turkey is easy and delicious. Keywords: Best Turkey Meatloaf, easy turkey meatloaf, meatloaf recipe, turkey meatloaf. You can swap the cheddar for mozzarella and swap the ketchup glaze for marinara for an Italian flair.
Scain's Turkey Feta Meatloaf is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Scain's Turkey Feta Meatloaf is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scain's Turkey Feta Meatloaf:
- Take 2 lbs ground turkey
- Make ready 8 oz mushrooms, stems removed, chopped
- Prepare 1/2 yellow onion, chopped
- Make ready 3 garlic cloves, minced
- Get 1/2 cup Italian breadcrumbs
- Prepare 1 egg
- Take 1 tbsp worceshire sauce
- Prepare 2 tbsp olive oil
- Prepare 4 oz feta cheese, mine was garlic and herb
- Get 1/2 tsp cayenne
- Make ready 1 tsp garlic powder
- Make ready 5 oz tomato sauce
- Get 1/2 tsp brown sugar
- Take 1/2 tsp Dijon mustard
- Prepare 1 tsp parsley
- Take 1/4 cup chicken or beef broth
Place an oven rack in the center of the oven. In a large bowl, stir together the bread crumbs, parsley, sun-dried tomatoes, garlic, if using, eggs, milk, feta. Feta and sun-dried tomatoes add exotic flavor to Giada's turkey meatloaf. Meatloaf is one of my most requested items from clients but they request it be more healthful than what they grew up with.
Instructions to make Scain's Turkey Feta Meatloaf:
- In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
- After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
- In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
- Put the turkey mixture in a loaf pan
- In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
- Bake in a preheated oven at 350 for 1 hour.
- BAM!!! This is yummy yummy yummy. Cheers, kids!
Feta and sun-dried tomatoes add exotic flavor to Giada's turkey meatloaf. Meatloaf is one of my most requested items from clients but they request it be more healthful than what they grew up with. Because ground turkey and chicken are typically sold in one-pound packages, that is the amount I used for this Spinach Feta Stuffed Turkey Meatloaf. Delicious turkey meatloaf filled with shredded zucchini and feta cheese. This is the perfect recipe to use up the last of summer's zucchini.
So that’s going to wrap this up with this special food scain's turkey feta meatloaf recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!