Creamy Macaroni and Cheese
Creamy Macaroni and Cheese

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy macaroni and cheese. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Macaroni and Cheese is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Creamy Macaroni and Cheese is something that I have loved my entire life. They’re fine and they look wonderful.

But most people are delighted by any homemade macaroni and cheese. It is light years ahead of the boxed versions. This creamy version has one powerful advantage for the cook: There's no need to preboil the pasta. Today I am making an extra creamy cheesy mac n cheese.

To get started with this particular recipe, we must prepare a few components. You can have creamy macaroni and cheese using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Macaroni and Cheese:
  1. Prepare 300 g elbow macaroni
  2. Get 1/3 cup unsalted butter or margarine
  3. Get 4 cloves garlic, chopped
  4. Take 1 medium onion, chopped
  5. Make ready 3 Tbsp all-purpose flour
  6. Get 1 small can evaporated milk
  7. Prepare 1 cup nestle all-purpose cream
  8. Prepare 1 cup knorr chicken broth
  9. Make ready 1 cup grated medium cheddar cheese
  10. Prepare 1/2 tsp. Nutmeg
  11. Take 1/2 cup marca piña parmesan cheese
  12. Get 1/2 cup grated mozzarella cheese
  13. Prepare to taste salt and pepper

From creamy baked macaroni and cheese to stovetop versions with bacon, explore hundreds of easy, comforting mac and cheese recipes. Make this "better than the box" macaroni and cheese your go-to recipe. The homemade white sauce with both milk and cream and the three blocks of sharp Cheddar cheese make it a top-rated mac and cheese recipe. A recipe for Creamy Macaroni and Cheese has been a long time coming.

Instructions to make Creamy Macaroni and Cheese:
  1. Cook macaroni according to package directions. Drrain and set aside.
  2. Melt butter in a deep pan over medium heat. Add garlic and onion and cook until fragrant.
  3. Add milk and flour, whisk in milk a little at a time to keep mixture smooth. Whisking constantly until mixture thickens
  4. Stir in cream,chicken broth, cheddar cheese and parmesan. Season with salt and pepper to taste. Turn off heat.
  5. Add macaroni to cheese mixture and mix well.
  6. Pour mixture into baking dish and spread evenly. Sprinkle mozzarella cheese on top. Bake in a 400 Degrees F. oven for 15 minutes or until top is golden brown.

The homemade white sauce with both milk and cream and the three blocks of sharp Cheddar cheese make it a top-rated mac and cheese recipe. A recipe for Creamy Macaroni and Cheese has been a long time coming. Over the years, I have made many many batches, but none as good as this batch right here! All the recipes I've tried in the past resulted in a dry and curdly looking batch, no matter what trick I tried. The ultimate, creamy baked mac and cheese ever!

So that is going to wrap it up for this special food creamy macaroni and cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!