Tomato Taco Salad
Tomato Taco Salad

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tomato taco salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tomato Taco Salad is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tomato Taco Salad is something that I have loved my entire life. They are nice and they look fantastic.

Ground turkey taco meat and fresh veggies make this high in protein, vitamins, and fiber and low in calories and carbs. This easy taco salad recipe is EASY, with common Recipe Notes. Part of the series: Fit Food. Beans being a great source of protein, fiber and iron make this dish nutritious and satisfying.

To get started with this recipe, we have to first prepare a few components. You can cook tomato taco salad using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Taco Salad:
  1. Take 150 grams Ground meat (beef and pork blend)
  2. Prepare 1 small Onion
  3. Take 4 tbsp Ketchup
  4. Make ready 2 tbsp Japanese Worcestershire-style Sauce
  5. Take 1 tsp Curry powder
  6. Make ready 2 medium Tomatoes
  7. Prepare 1 Pizza cheese
  8. Take 1 Tortilla chips, corn chips

The intense flavor of the walnut crumble really balances out well when. Chicken Taco Salad with Spinach, Tomatoes, Bell Pepper, Tortilla Chips, and Cheddar Cheese. For dressing use Ranch dressing or Greek yogurt mixed with the taco seasoning and fresh cilantro. Taco salad recipe components Diced tomato: for freshness.

Instructions to make Tomato Taco Salad:
  1. Cook the meat and onion in a frying pan. Wipe any excess oil with a paper towel.
  2. Add the ketchup, sauce, and curry powder and continue sautéing until the liquid evaporates.
  3. The taco meat is completed. Gather all of the meat into the center of the frying pan.
  4. Place the chunks of tomatoes around the edges of the frying pan.
  5. Sprinkle everything with pizza cheese. Cover with a lid and cook on medium heat until the moisture from the tomatoes is released and bubbling.
  6. Remove the lid and keep heating until the tomatoes have reached your preferred tenderness, then it's done! Top with corn chips.
  7. Eat with a spoon!

For dressing use Ranch dressing or Greek yogurt mixed with the taco seasoning and fresh cilantro. Taco salad recipe components Diced tomato: for freshness. Crispy tortilla strips: You can't have a taco salad without them! Taco salads are great and all, but after trying one with DORITOS we knew we had been missing out. Season with salt and pepper to taste.

So that is going to wrap it up for this exceptional food tomato taco salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!