Simple & Authentic Tandoori Chicken
Simple & Authentic Tandoori Chicken

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, simple & authentic tandoori chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Simple & Authentic Tandoori Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Simple & Authentic Tandoori Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple & authentic tandoori chicken using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple & Authentic Tandoori Chicken:
  1. Get 300 grams Chicken (I used chicken breast, but thighs and tenders also OK)
  2. Prepare 150 grams A: Plain yogurt
  3. Get 2 tbsp A: Ketchup
  4. Prepare 2 tsp A: Curry powder
  5. Prepare 1 clove A: Grated ginger, garlic
  6. Make ready 1 A: Pepper (I recommend black pepper)
  7. Prepare 2 tsp A: Honey
  8. Take 1 A: Paprika, if desired (add a colorful sweetness)
  9. Get 1 A: Spices, as desired (cumin, mustard seed, cardamom, etc.)
  10. Prepare 1 tbsp Butter or olive oil
  11. Prepare 1 dash Vegetable oil

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Instructions to make Simple & Authentic Tandoori Chicken:
  1. Cut the chicken into bite-sized pieces. Pierce with a fork all over.
  2. Put the chicken from Step 1 and the A ingredients (mixed together) into a plastic bag and marinate for 30 minutes.
  3. Cook both sides of the marinated chicken in an oiled frying pan (if using a Teflon-coated pan you don't need oil). Cook on medium heat with a lid.
  4. Once both sides have cooked, add butter or olive oil for the finish, lightly cook again, and it's complete.

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