Hot and Sour Soup
Hot and Sour Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hot and sour soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.

Hot and Sour Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Hot and Sour Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have hot and sour soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hot and Sour Soup:
  1. Get Chicken with bones half kg
  2. Prepare Shimla mirch 1 large
  3. Take 2 Gajar
  4. Prepare 3 tablespoon Soy sauce
  5. Get 3 tablespoon Chilli sauce
  6. Make ready 3 tablespoon Vinegar
  7. Make ready Green onion
  8. Get 3 tablespoon Corn flour
  9. Make ready 8 cups Water
  10. Make ready 1/4 cup Boiled sweet corns
  11. Get 2 Anday
  12. Get Salt as per taste
  13. Get Pepper

The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive!

Steps to make Hot and Sour Soup:
  1. Chicken ko 8 cup pani daal kar pkny ke liye rakh dein jab gal jaye to yakhni ilahda kar lein
  2. Chicken ko boneless kar ke bareek shred kar lein ab yakhni myn bareek kati shimla mirch aur gajar aur sweet corn daal kar pkny ke liye rakh dein takreban 15 min ke baad is main chicken b add kar dein
  3. Salt aur pepper add kar dein vinegar soy sauce aur chilli sauce b daal dein achi trh beat kiye hwe anfay ahista ahista shamil karein aur mix krty jayen.
  4. Corn flour ko pani main mix kar ke daal dein aur chamach hilaty rhen soup thick ho jaye to cholhay se utar lein hari pyaz daal ke serve krwn.

Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and the. Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons.

So that’s going to wrap it up for this exceptional food hot and sour soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!