Potato soup
Potato soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Potato soup is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Potato soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato soup using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato soup:
  1. Prepare 2 boxes chicken broth (32 oz. Each)
  2. Make ready 2 bags Frozen potatoes (32 oz. Each)
  3. Get 2 packages cream cheese (8 oz. Each)
  4. Take 2 cups cheddar cheese shredded
  5. Prepare 1 cup diced Canadian bacon
  6. Make ready 1 orange bell pepper diced
  7. Prepare 1 yellow bell pepper diced
  8. Prepare 1 onion diced
  9. Get 4 cloves garlic diced very fine
  10. Make ready About 6 to 12 fresh Sage leaves diced fine
  11. Take 1/4 cup Italian parsley chopped
  12. Get 1 1/2 tsp. celery seed
  13. Make ready 1 tsp. Ground thyme
  14. Prepare 1 tsp. Seasoned salt
  15. Prepare 4 tbsp. dry white wine
  16. Prepare 1/2 tsp. Hot Hungarian paprika
Instructions to make Potato soup:
  1. First put the chicken broth in a pot over medium-high heat.
  2. Next, add the rest of the ingredients just about in this order until everybody's in the pool.
  3. Once the pot gets to be very hot turn the heat down to low or medium and let it simmer for at least 2 hours.
  4. If the soup is too thick add a little more chicken broth, if it is a little too thin either add some Velveeta cheese (about a third of a package,) which will make the soup a little more cheesy; or add a few tablespoons of mashed potato flakes, which will make the soup have a little more potato flavor.
  5. Right before serving, add two to three tablespoons of butter.

So that’s going to wrap it up for this exceptional food potato soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!