Potato cauliflower curry
Potato cauliflower curry

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato cauliflower curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Potato cauliflower curry is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Potato cauliflower curry is something that I’ve loved my entire life.

Stir in the tomatoes and sugar. Add the cauliflower, potatoes and split chilli, seasoning to taste. This simple, vegan cauliflower curry recipe is packed with comforting potatoes and peas with a sauce that comes together easily in your blender. Serve over brown rice garnished with fresh cilantro.

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato cauliflower curry using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Potato cauliflower curry:
  1. Take 2 cauliflower
  2. Make ready 3 Potatoes
  3. Take 1 tsp ginger paste
  4. Get 1 tsp cumin seed
  5. Prepare 1 bay leaf
  6. Prepare 2 handful whole garam masalas
  7. Make ready 2 tbsp cumin-coriander powder
  8. Get 1 tsp red chilli Powder
  9. Prepare 1/4 cup curd
  10. Make ready 1 tsp turmeric powder
  11. Get To taste salt and sugar
  12. Get As needed oil and ghee

This curry is a marriage between a simple curry base and aloo gobi. Aloo gobi literally means "potato cauliflower". I love a nice rich gravy with the addition of vegetables and vegan proteins like tofu. In this healthy cauliflower soup recipe, roasting the cauliflower first adds depth and prevents the florets from turning to mush.

Steps to make Potato cauliflower curry:
  1. Cut the Potatoes and separate the florets
  2. Now heat oil and fry the Potatoes and florets with salt and turmeric powder and cover till it is soft.
  3. In another pan heat oil and temper cumin seed bay leaf and whole garam masalas
  4. Add ginger paste and saute well till the raw smell disappears
  5. Add cumin-coriander and red chilli powder and mix well adding sugar
  6. Now switch off the gas and pour the curd into the masala,mix well
  7. Add this into the pan frying Potatoes and cauliflower
  8. Mix well adding water and cover
  9. Sprinkle ghee and garam masala powder and serve

I love a nice rich gravy with the addition of vegetables and vegan proteins like tofu. In this healthy cauliflower soup recipe, roasting the cauliflower first adds depth and prevents the florets from turning to mush. Reviews for: Photos of Roasted Cauliflower & Potato Curry Soup. A seasonal vegan cauliflower curry with sweet potato, chickpeas, and greens. Serve this healthy curry with naan or rice for a plant based comfort food meal that you can feel good about.

So that is going to wrap this up for this special food potato cauliflower curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!