Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cauliflower and potato curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Heat the oil in a saucepan. Inspired by a traditional Indian cauliflower dish, aloo gobi, I decided to add potatoes to the mix. It makes it a bit heartier and filling, plus the technique I used to incorporate them requires no additional steps. Traditional Indian cauliflower and potato curry recipe from my mom.
Cauliflower and Potato curry is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cauliflower and Potato curry is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have cauliflower and potato curry using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cauliflower and Potato curry:
- Get cauliflower
- Take potatoes
- Make ready pinch cumin ground
- Make ready pinch cumin seeds
- Take 3 large tomatoes
- Make ready half lemon juice
- Prepare pinch ground ginger
- Prepare pinch ground coriander
- Prepare pinch dried chillies
- Take olive oil
- Get 4 banana shallots
Spread in a single layer on a rimmed baking sheet. A seasonal vegan cauliflower curry with sweet potato, chickpeas, and greens. Serve this healthy curry with naan or rice for a plant based comfort food meal that you can feel good about. I always think of this as an autumn dinner, but it's equally good well into winter.
Steps to make Cauliflower and Potato curry:
- Chop potatoes and cauliflower and add to boiling water
- Chop shallots and garlic and add to hot oil - brown off
- Add cumin, chillies, ginger, coriander to onions and garlic
- Add tomatoes and splash of water to onions and garlic mix
- Drain potatoes and cauliflower after 10 mins and add to the pan
- Simmer for 20-30 mins
Serve this healthy curry with naan or rice for a plant based comfort food meal that you can feel good about. I always think of this as an autumn dinner, but it's equally good well into winter. This delicious vegetarian cauliflower, potato and carrot curry is easy to make. The perfect mid-week meal that's full of spice and flavour. If you think cauliflower can be a little bland in flavour why not try this deliciously spicy curry which turns this everyday vegetable into something quite different?
So that’s going to wrap it up with this special food cauliflower and potato curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!