Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, a mild dry curry with ketchup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
A Mild Dry Curry with Ketchup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. A Mild Dry Curry with Ketchup is something that I’ve loved my entire life. They’re fine and they look fantastic.
Don't be afraid to bust out some real flavors for those dogs and burgers. We recently experienced our first, glorious encounter with curry ketchup. We recently experienced our first, glorious encounter with curry ketchup. Served with fries at a restaurant, it initially seemed like a gimmick, but with each subsequent bite, we became increasingly addicted to the bittersweet sauce.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook a mild dry curry with ketchup using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make A Mild Dry Curry with Ketchup:
- Take 300 grams Minced beef and pork
- Make ready 1 Onion
- Prepare 1 Carrot
- Make ready 1 clove Garlic
- Make ready 1 Butter (for frying)
- Take 1 for decoration Dried parsley powder
- Get [Flavoring ingredients]
- Take 3 tbsp ●Curry powder
- Make ready 1 ●Salt and pepper
- Prepare 1 ●Soup stock cube
- Prepare 200 ml ●Water
- Get 3 tbsp ●Ketchup
Curry ketchup, also called Currygewürzketchup (curry spice ketchup) in Germany, is a spiced variant of ketchup and a common sauce in Belgium, Germany, Denmark and the Netherlands. It is typically served on prepared meats such as frikandel, or on French fries. While Heinz and curry powder will give you curry ketchup, starting from scratch builds layers of flavor and has a complexity that a two-ingredient sauce just Wash and dry saucepan, then place a fine mesh strainer over top. Pour ketchup in strainer and, using a spatula, push through all of the ketchup.
Instructions to make A Mild Dry Curry with Ketchup:
- Finely chop the onion, carrot, and garlic.
- Heat a frying pan or a deep pan, melt the butter and fry the garlic.
- When the garlic has become fragrant, add the meat, onion, and carrot, and fry thoroughly.
- When the meat has browned and the vegetables have wilted, add the curry powder, ketchup, salt and pepper, and mix everything together.
- Add the stock cube and water, and simmer.
- It's done when the liquid has reduced and the curry has thickened.
- Put rice on a plate and pour the curry. Sprinkle some parsley if you have it.
- Variations: Here's some feedback I got from users…
- Many people added eggs - soft boiled, hard boiled, and fried. The white and yellow of the egg will surely give the dish an appetizing look.
- Others added various vegetables in addition to the carrot and onion - beans (soy beans, chick peas), green beans, eggplant, kabocha squash…
- …. Cabbage, green and red bell peppers, potatoes, spinach, shimeji mushrooms, tomatoes, corn, etc………..
While Heinz and curry powder will give you curry ketchup, starting from scratch builds layers of flavor and has a complexity that a two-ingredient sauce just Wash and dry saucepan, then place a fine mesh strainer over top. Pour ketchup in strainer and, using a spatula, push through all of the ketchup. Added more curry powder to the ketchup but that's a personal taste preference. Reviews for: Photos of Easy Sweet Potato Fries with Curry Ketchup. We use both tomato ketchup and curry ketchup as condiments in Belgium.
So that is going to wrap it up for this exceptional food a mild dry curry with ketchup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
