Curry Flavored Stir-fried Prawn and Cauliflower
Curry Flavored Stir-fried Prawn and Cauliflower

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, curry flavored stir-fried prawn and cauliflower. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Curry Flavored Stir-fried Prawn and Cauliflower is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Curry Flavored Stir-fried Prawn and Cauliflower is something which I have loved my whole life.

Learn how to stir-fry cauliflower & prawns Welcome to Xiao's Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and exciting. This flavour-packed recipe is delicious as vegetable side dish, but it's also robust enough to be a vegetarian entree! Cauliflower is seared to develop a.

To get started with this recipe, we have to first prepare a few components. You can cook curry flavored stir-fried prawn and cauliflower using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Curry Flavored Stir-fried Prawn and Cauliflower:
  1. Get 1 head Cauliflower (or broccoli)
  2. Get 20 Prawns (Whiteleg shrimp)
  3. Get 1 tbsp + 2 tablespoons Katakuriko + water
  4. Get 1 pinch Salt (to pre-season)
  5. Make ready 1 Pepper
  6. Take 1 Flour
  7. Prepare 1 tbsp Vegetable oil
  8. Make ready 1 tsp ＊Curry powder
  9. Get 1 tsp ＊Sake
  10. Get 1 tsp ＊Soy sauce
  11. Prepare 1/2 tsp ＊Grated garlic
  12. Make ready 1/2 ＊Soup stock cube (crushed)
  13. Take 1 tbsp Parmesan cheese
  14. Prepare 1 Parmesan cheese for serving

Stir fried chicken cooked with imported Thai red curry paste, sweet pumpkin, sweet basil leaf, coconut milk & lemon leaf. Pan fried whole snapper with Thai style three flavoured sauce; hot, sweet or sour. Prawns, prawns and more of prawns. A wide variety of small crustaceans, tiny relatives of the lobster, are known as prawns.

Steps to make Curry Flavored Stir-fried Prawn and Cauliflower:
  1. Chop cauliflower into bite size pieces and boil for 2 minutes. Drain and set aside. It is better to not cut the pieces too big - smaller pieces allow a better coating of sauce.
  2. Combine the ingredients that are marked with ＊. Peel prawns, but leave their tails on. Make a shallow cut in the back of each prawn and devein.
  3. Combine the katakuriko and water in a bowl and wash prawns with the mixture. Then rinse under running water and pat dry well.
  4. Sprinkle salt and pepper on the prawns and coat with flour using a tea strainer.
  5. Heat vegetable oil in a pan over medium heat. Cook the prawns, and once they change colour, add the cauliflower. Stir fry for 1 minute.
  6. Pour ＊ sauce and mix for 30 seconds. Turn off the heat, add the Parmesan cheese to taste and serve.

Prawns, prawns and more of prawns. A wide variety of small crustaceans, tiny relatives of the lobster, are known as prawns. Ingredients for Prawn and Cauliflower Curry Recipe. While cauliflower cooks, chop all vegetables and crush garlic. Add the cauliflower, edamame, and remaining sesame oil to the pan; stir fry quickly to cook the cauliflower to a soft (but not mushy) texture.

So that is going to wrap this up with this exceptional food curry flavored stir-fried prawn and cauliflower recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!