Chunky Pea & Ham Soup
Chunky Pea & Ham Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, chunky pea & ham soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chunky Pea & Ham Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chunky Pea & Ham Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chunky pea & ham soup using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chunky Pea & Ham Soup:
  1. Take 500 grams Green split peas
  2. Get 1 Leek, sliced
  3. Take 3 large carrots, diced
  4. Get 2 large potatoes, diced
  5. Get 3 Celery stalks, diced
  6. Get 2 Bay leaf
  7. Prepare 4 Smoked ham bones (or bacon bones)
  8. Prepare 200 grams Piece of smoked ham
  9. Get 1 Cracked black pepper to taste
Instructions to make Chunky Pea & Ham Soup:
  1. Soak split peas for 6 hours or over night.
  2. Drain, rinse and add to large pot. Cover with cold water.
  3. Bring to the boil then gently simmer until peas start to break up.
  4. Whilst waiting for that to happen- throw carrots, leek and celery in a large heavy base pan and fry until softened (not browned).
  5. Add celery, leek and carrots to the peas along with potatoes, bay leaves, ham bones and ham.
  6. Keep it simmering for around an eternity until the smell makes you salivate and soup is thickened.
  7. Remove ham piece, chop it up and throw it back in.
  8. I like to leave the bones in but you can remove if wanted. Nothing beats sucking on a bacon bone whilst you eat your soup (for me). Crack some black pepper, top with some chopped celery leaves and serve with crusty bread. Enjoy!

So that’s going to wrap it up for this special food chunky pea & ham soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!