Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, cowboy soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cowboy Soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Cowboy Soup is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cowboy soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cowboy Soup:
- Prepare 1 lb boneless beef sirloin steak, cut into bite sized pieces
- Make ready 1 tsp italian seasonings
- Prepare 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare 1 tbsp oil
- Take 2 can beef broth (14 1/2 oz cans)
- Prepare 1 can french cut green beans, drained
- Prepare 16 oz chunky salsa (mild medium or hot)
- Take 1 medium onion, chopped
- Prepare 10 oz frozen shredded hash browns
Steps to make Cowboy Soup:
- Heat a large pot over medium high heat. Combine beef, italian seasonings, salt, & pepper, and oil in medium bowl.
- Add beef mixture to pot and cook until browned (4-5 minutes).
- Stir in broth, salsa, and the rest of the ingredients. Bring to boil, then reduce to low and let simmer 20 minutes until beef and veggies are tender.
So that’s going to wrap this up with this special food cowboy soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
