Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chunky potato brocolli soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chunky Potato Brocolli Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chunky Potato Brocolli Soup is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chunky potato brocolli soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chunky Potato Brocolli Soup:
- Take 1 cup potatoes
- Get 1/2 cup carrots
- Get 1/2 cup brocolli
- Get 1 tablespoon tomato paste
- Make ready 2-3 cups vegetable stock
- Get 1 tablespoon butter
- Make ready Salt
- Get 1 cup plain yoghurt
- Make ready 1 teaspoon black pepper
- Get Cheese
Steps to make Chunky Potato Brocolli Soup:
- Fry onions I'm butter until soft. Add flour cook one minute stirring continuosly
- Add vegetable stock, carrots, potatoes, salt and pepper, and tomato paste
- Cook for 10 minutes/ until vegetables are cooked through. Slightly mash the potatoes to have chunky pieces. Turn off heat. Add cheese and let it melt into the soup
- Ladle in soup bowls immediately
So that’s going to wrap it up for this special food chunky potato brocolli soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
