Simple Namul with Plenty of Komatsuna!
Simple Namul with Plenty of Komatsuna!

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple namul with plenty of komatsuna!. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Namul with Plenty of Komatsuna! is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Simple Namul with Plenty of Komatsuna! is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook simple namul with plenty of komatsuna! using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Namul with Plenty of Komatsuna!:
  1. Prepare 1/2 bunch Komatsuna
  2. Prepare 1/2 Carrot
  3. Take 1 tsp or more ★ Chinese soup stock (granules)
  4. Get 1 ★ Pepper
  5. Prepare 1 ★ Sesame seeds
  6. Take 2 to 3 drops ★ Lemon juice (optional)
  7. Get 1 tbsp ◎ Sesame oil (for finishing)
Steps to make Simple Namul with Plenty of Komatsuna!:
  1. Parboil the komatsuna, rinse in cold water, then thoroughly squeeze out the excess water. Chop into 3 cm lengths.
  2. Julienne the carrot with a slicer. Lightly sprinkle with salt, let sit for a while, then squeeze out the excess liquid.
  3. Combine the komatsuna and carrots, then season with the ★ ingredients. If it needs more flavor, add salt. Be sure to use plenty of pepper!

So that is going to wrap it up for this special food simple namul with plenty of komatsuna! recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!