Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, my garlic and lemon peppered fish soup. 😌. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
I salted and peppered the bottom of the tilapia fillets, then sprinkled the tops generously. How to Make My Garlic lemon,fennel fish dish & Veg. Fish with Lemon Butter Garlic Sauce I do play around with this recipe a little depending on what's available and sometimes I spice it up a little.
My Garlic and Lemon peppered fish Soup. 😌 is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. My Garlic and Lemon peppered fish Soup. 😌 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my garlic and lemon peppered fish soup. 😌 using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make My Garlic and Lemon peppered fish Soup. 😌:
- Prepare 1 tsp butter
- Prepare 2 clove Garlic Crushed
- Take 3 white fish fillets of your choice
- Prepare 3 Carrots cut into big chunks
- Get 1 Red Onion chopped chunky
- Take 6 small new potatoes, whole
- Take 1 tsp Black Pepper
- Prepare 1/4 cup lemon juice or 1 whole lemon squeezed
- Prepare 1 vegetable boulion or cube
- Make ready 1/4 cup sweet frozen peas
- Take 1/4 cup frozen sweetcorn
- Get 1 tbsp Worsestershire sauce
- Get 1 pinch salt to taste
- Get 1/4 cup double cream
- Prepare 4 hard boiled eggs sliced
- Prepare 1 1/2 cup boiling water
Place the fish in a lightly greased cast iron or roasting pan or a sheet pan lined with parchment. Traditional Chicken Noodle Soup gets a bright update with lemon, dill and parsley. Taste for seasoning and add more salt and pepper if needed. I have had many different versions of Chicken Noodle Soup in my life, as I am sure you have as well.
Steps to make My Garlic and Lemon peppered fish Soup. 😌:
- Boil the eggs.
- Melt the butter in a large frypan or wok, add the crushed garlic fry for 1 min
- Add the fish, prawns veg and lemon juice stir in
- Add the boiling water, then stir in the veg cube or boullion
- Add the pepper, worcestershire sauce and salt and stir, place lid and simmer for 20 mins
- Add the double cream and stir it will thicken.
- Add to a serving dish
- Slice the hard boiled eggs and arrange them accross the top of the fish stew
- Serve immediatley
Taste for seasoning and add more salt and pepper if needed. I have had many different versions of Chicken Noodle Soup in my life, as I am sure you have as well. In Austria a Goulash Soup is often served at midnight during parties and balls and is very popular! There are so many variations that it never gets boring! The Fiaker Goulash, for example, is basically a goulash soup served with good Viennese sausages and a fried egg.
So that is going to wrap this up for this special food my garlic and lemon peppered fish soup. 😌 recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
